Ingredients for 1 servings: 1. 3/4 cup light brown sugar, firmly packed2. 1/4 cup unsalted butter, melted and cooled3. 3/4 cup graham cracker crumbs4. 1 cup creamy peanut butter5. 16 ounces semisweet chocolate or 16 ounces bittersweet chocolate Directions: 1. In a...
Recipes
Italian-Cheddar Biscuits
Ingredients for 4 servings: 1. 2 cups Bisquick2. 5 ounces grated sharp cheddar cheese (cracker barrell suggested)3. 2/3 cup buttermilk4. 1 egg5. 1 tablespoon garlic salt6. 1 1/2 tablespoons italian seasoning Directions: 1. Mix dry ingredients 1st before adding egg&...
Mildred’s Sugar Cookies
Ingredients for 1 servings: 1. 4 1/2 cups sifted flour2. 1 teaspoon baking soda3. 1/2 teaspoon nutmeg4. 2 eggs5. 1 cup sour cream6. 1 teaspoon salt7. 1 teaspoon baking powder8. 1 cup butter9. 1 1/2 cups sugar10. 1 1/2 teaspoons vanilla11. colored crystal sugar...
Cranberry-Orange Bread
Ingredients for 4 servings: 1. 2 cups flour2. 1 cup sugar3. 1 1/2 teaspoons baking powder4. 1 teaspoon salt5. 1/2 teaspoon baking soda6. 3/4 cup orange juice7. 1 tablespoon orange zest8. 2 tablespoons shortening9. 1 egg10. 1 1/2 cups chopped cranberries11. 1/2 cup...
Raspberry, Walnut, & Chocolate Bars
Ingredients for 24 servings: 1. 1 3/4 cups flour, divided2. 3/4 cup butter, softened3. 1 1/3 cups firmly packed brown sugar, divided4. 1/2 cup raspberry preserves5. 2 eggs or 3 egg whites6. 1 teaspoon salt7. 1 teaspoon baking powder8. 1/2 cup walnuts, chopped9. 1/2...
Dirt Pudding
Ingredients for 6 servings: 1. 1 (18 ounce) package Oreo cookies2. 3 cups milk3. 8 ounces cream cheese4. 8 ounces Cool Whip5. 1/2 cup butter6. 1 cup powdered sugar7. 2 (5 1/8 ounce) boxes chocolate instant pudding Directions: 1. Crush Oreos and set aside.2. Mix milk...
Roasted Carrots and Dukkah
Ingredients for 4 servings: 1. 2 teaspoons cumin seeds, toasted2. 2 teaspoons coriander seeds, toasted3. 1/2 teaspoon flaky sea salt4. 2 teaspoons sesame seeds, toasted5. 50 g hazelnuts, roasted, skin removed6. 1 kgs carrot, washed and halved7. 1 tablespoon olive...
Dr. Gavrilyuk Chicken Potato Salad #RSC
Ingredients for 6 servings: 1. 6 -8 large red potatoes, cut in small dice2. 2 boiled chicken breasts, cut in small dice3. 1/4 cup mayonnaise4. 6 -8 tablespoons Hidden Valley® Original Ranch® Dressing5. 6 -8 chives, minced6. 2 shallots, minced7. 1 beet, cut in small...
Vegetarian Pad Thai
Ingredients for 4 servings: 1. 6 ounces mung bean noodles2. 3 tablespoons olive oil3. 1 large onion, diced4. 1 head broccoli, chopped into small spears5. 1/4 cup water6. 3 garlic cloves7. 1/2 teaspoon celtic sea salt8. 1 tablespoon sesame oil9. 1 tablespoon agave...
Salmon-Scallion Mashed Potato Cakes #SP5
Ingredients for 4 servings: 1. 24 ounces package Simply Potatoes Sour Cream and Chive Mashed Potatoes2. 1 1/4 lbs skinless salmon fillet, cut into half-inch chunks3. 1 cup chopped scallion4. 2 large eggs, beaten5. 3 cups panko breadcrumbs Directions: 1. Preheat oven...
Kristin’s Sour Cream Bundt Cake
Ingredients for 16 servings: 1. 1 (18 ounce) box yellow cake mix2. 1 (3 ounce) box instant chocolate pudding mix3. 1 cup sour cream4. 4 eggs5. 3/4 cup oil6. 3/4 cup water Directions: 1. Preheat to 350.2. Grease bundt pan.3. Mix all ingredients in a large bowl until...
Vegetarian Egg Flower Soup
Ingredients for 2 servings: 1. 2 stalks lemongrass2. 2 pints vegetable stock3. 2 teaspoons white sugar4. 1 tablespoon lemon juice5. 1 egg white6. 2 teaspoons sesame oil7. 3 spring onions, chopped, to garnish8. 10 coriander sprigs, to garnish9. salt and pepper, to...
Mango Cobbler
Ingredients for 6 servings: 1. 2 -3 cups frozen chopped mangoes2. 3/4 cup sugar (for mangoes)3. 1 cup flour4. 1 cup sugar5. 3/4 cup milk6. 1 1/2 teaspoons baking powder7. 1 pinch salt8. 1/3-1/2 cup butter9. 2 tablespoons brown sugar Directions: 1. Thaw mangoes,...
Ancho Chocolate Mousse With Grand Marnier
Ingredients for 6 servings: 1. 4 ounces sweet baking chocolate2. 4 ounces semisweet chocolate3. 1/4 cup Grand Marnier or 1/4 cup other orange-flavored liqueur4. 1 teaspoon freshly ground dried ancho chile powder5. 2 cups whipping cream6. 1/2 cup confectioners'...
Special Everyday Mac and Cheese
Ingredients for 4 servings: 1. 1 (10 3/4 ounce) can cream of celery soup2. 0.75 (10 3/4 ounce) soup can milk3. 1 cup shredded smoked gouda cheese4. 1 cup shredded mozzarella cheese5. 1 cup shredded extra sharp white cheddar cheese6. 1/2 cup parmesan cheese7. 1 dash...
Chicken With Lily Buds
Ingredients for 4 servings: 1. 4 chicken breasts2. 4 tablespoons soy sauce3. 2 teaspoons sugar4. 3 tablespoons sherry wine5. 1/2 teaspoon salt6. 12 daylily flower buds7. 1 cup mushroom, sliced8. 1 cup water9. 1/2 cup oil Directions: 1. Combine soy sauce, sugar,...
Chicken and Hummus Wraps
Ingredients for 4 servings: 1. 1 carrot, peeled and julienned2. 1 cup bean sprouts3. 2 tablespoons lemon juice4. 2 tablespoons olive oil5. 2 tablespoons flat leaf parsley, chopped6. salt and pepper, to taste7. 4 large tortillas or 6 small tortillas8. 1/2 cup...
Vanilla Cheesecake With Shortbread Crust
Ingredients for 12 servings: 1. 1/2 cup butter, softened2. 1/4 cup granulated sugar3. 1 cup all-purpose flour4. 1 cup 35% cream (divided)5. 3 (8 ounce) packages cream cheese, softened6. 3/4 cup granulated sugar7. 30 ml cornstarch8. 4 eggs9. 4 teaspoons vanilla10. 4...
Lemony Cucumber Drink
Ingredients for 4 servings: 1. 3 cucumbers, peeled and cubed2. 3 lemons, juice only3. ice4. water, to taste5. ground chile piquin powder, for glass rim decoration Directions: 1. In blender add cucumbers, lemon, water and ice.2. Blend lightly.3. Serve the juice in...
Dajaj Ma’ Jawz
Ingredients for 6 servings: 1. 4 lbs chicken2. 4 medium onions, chopped3. 2 medium carrots, chopped4. 3/4 cup chopped fresh parsley5. 1/2 cup chopped fresh cilantro6. salt and pepper7. 1 cup finely chopped walnuts8. 2 tablespoons paprika9. 4 tablespoons butter10. 1...
Cherry Divinity
Ingredients for 1 servings: 1. 3 cups granulated sugar2. 3/4 cup light corn syrup3. 3/4 cup water4. 3 large egg whites5. 1 (3 ounce) package cherry gelatin6. 3/4 cup coarsely chopped walnuts7. 1 teaspoon vanilla extract Directions: 1. Grease an 11 1/2 x 7 1/2 in...
Aletheas Spicy Tortilla Soup
Ingredients for 4 servings: 1. 1 small onion, finely chopped2. 2 garlic cloves, minced3. 1 tablespoon vegetable oil4. 6 cups chicken broth5. 1 1/2 cups fresh green chilies6. 1 1/2 cups fresh tomatoes, diced7. 1/4 cup cilantro, chopped8. 1/2 teaspoon ground cumin9....
Chili-spiced Coating for Fish
Ingredients for 2 servings: 1. 1 tablespoon yellow cornmeal2. 1 tablespoon flour3. 1 1/2 teaspoons chili powder4. 1/2 teaspoon salt5. 1 lb fish fillet6. 2 tablespoons butter Directions: 1. On waxed paper, combine cornmeal, flour, chili powder, and salt.2. Cut fish...
Champagne Jello Shots
Ingredients for 4 servings: 1. 1 (3 ounce) box Jello gelatin (any flavor)2. 2 individual packets unflavored gelatin3. 1 cup fruit juice (any flavor) or 1 cup pineapple juice, cold4. 1 2/3 cups champagne Directions: 1. Line a 13 x 9 baking pan with nonstick foil.2....
Gyro-Style Pork Sandwiches
Ingredients for 4 servings: 1. 4 (5 ounce) boneless pork chops2. 4 tablespoons olive oil3. 1 tablespoon prepared mustard4. 1/2 cup lemon juice5. 2 minced garlic cloves6. 1 teaspoon dried oregano7. 1 cup plain yogurt8. 1 medium peeled and chopped cucumber9. 1/2...
Indian Cake
Ingredients for 5 servings: 1. 1/2 cup raisins2. 4 cups precooked blue cornmeal3. 1 cup sprouted wheat4. 2 cups precooked yellow cornmeal5. 6 cups water6. 1/2 cup brown sugar Directions: 1. Put 6 cups of water in pan and boil.2. Add 4 cups precooked blue corn...
Crabmeat Pasta
Ingredients for 6 servings: 1. 1 (16 ounce) box egg noodles2. 1 pint heavy cream3. 1/2 cup butter4. 1 garlic clove5. 8 ounces imitation crabmeat6. 1 lb small raw shrimp7. 1/4 cup parmesan cheese8. 1/4 cup chopped parsley Directions: 1. cook noodles according to...
White Bread for Bread Machine
Ingredients for 1 servings: 1. 1 1/2 teaspoons dry yeast2. 2 cups bread flour3. 2 tablespoons bread flour4. 1 teaspoon salt5. 1 tablespoon sugar6. 1 tablespoon nonfat dry milk powder7. 1 tablespoon shortening8. 1 cup less 1 tablespoon warm water Directions: 1....
Greek Potato Garlic Dip
Ingredients for 1 servings: 1. 1/2 potato, boiled2. 2 garlic cloves, crushed3. 1/2 teaspoon salt4. 3 tablespoons almonds5. 2 tablespoons extra virgin olive oil6. 2 tablespoons water7. 1 tablespoon lemon juice8. 3/4 tablespoon vinegar Directions: 1. Boil potato.2....
Beer Batter Bread
Ingredients for 8 servings: 1. 3 cups flour2. 1 tablespoon baking powder3. 3 tablespoons sugar4. 1 teaspoon salt5. 1 (12 ounce) bottle beer, at room temperature6. 1/4 cup unsalted butter, melted you can use less Directions: 1. Preheat the oven to 375°F In a mixing...
Twice Baked Potato Casserole
Ingredients for 12 servings: 1. 10 large russet baking potatoes (about 7 pounds total)2. 8 tablespoons unsalted butter, at room temperature3. 1 tablespoon unsalted butter, at room temperature4. 1 cup sour cream5. 1/2 cup heavy cream6. 2 teaspoons salt7. 1 1/2...
Seafood Lasagne
Ingredients for 6 servings: 1. 2 tablespoons olive oil2. 1 medium leek, white part only, rinsed well and finely chopped3. 1 (28 ounce) can tomatoes with juice4. 1 tablespoon tomato paste5. salt6. pepper7. 8 ounces shrimp, peeled, deveined, and coarsely chopped8. 8...
Ww Broccoli and Cheddar Stuffed Potato
Ingredients for 4 servings: 1. low-fat cooking spray (5 sprays)2. 2 garlic cloves3. 9 ounces broccoli4. 5 ounces low fat cottage cheese5. 3 ounces reduced-fat cheddar cheese6. 2 lbs large baking potatoes Directions: 1. Preheat oven to Gas Mark 450°F Pierce potatoes...
Chorizo Breakfast Burritos
Ingredients for 5 servings: 1. 6 eggs2. 1/2 green pepper, chopped and seeded3. 1/2 red pepper, chopped and seeded4. 2 green onions, whites removed, chopped5. 2 links chorizo sausages, casing removed6. 5 burrito-size flour tortillas7. 1/4 cup 2% low-fat milk...
Quick Sauerbraten
Ingredients for 6 servings: 1. 1 (4 lb) chuck roast2. 1 tablespoon vegetable oil3. 3/4 cup chopped onion4. 3 tablespoons brown sugar5. 1 teaspoon salt6. 1 teaspoon fresh coarse ground black pepper7. 1 teaspoon ground ginger8. 1/8 teaspoon ground cloves9. 1/8...
Bleu Balls
Ingredients for 1 servings: 1. 1 1/2 cups blue cheese2. 1/4 cup butter3. 1/4 teaspoon Tabasco sauce4. 1 tablespoon minced onion5. 1 cup finely chopped toasted almond Directions: 1. Mash bleu cheese with a fork.2. Add butter, Tabasco and onion. Blend well. Form into...
Chocolate Banana Drink
Ingredients for 1 servings: 1. 1 -2 cup vanilla ice cream or 1 -2 cup chocolate ice cream2. 3/4 cup whole milk3. 1 small banana4. 4 -5 tablespoons chocolate syrup Directions: 1. In a blender, process all the ingredients until they are just combined.2. Pour into a...
Indian-Spiced Quinoa With Raisins and Pine Nuts
Ingredients for 6 servings: 1. 1 1/2 cups quinoa2. 2 tablespoons olive oil3. 2 large shallots, minced4. 1 teaspoon fresh ginger, peeled and minced5. 1/2 teaspoon ground cardamom6. 1/2 teaspoon ground coriander7. 1/2 teaspoon ground cumin8. 1/8 teaspoon cayenne9. 3...
Pasta a La Jentry
Ingredients for 4 servings: 1. 250 g bow tie pasta2. 200 ml cream3. 200 ml water, pasta water really4. 1 skinless chicken breast half, cubed5. 10 sun-dried tomatoes packed in oil, sliced6. 10 artichoke hearts, sliced7. 1/2 cup roasted red pepper8. 2 tablespoons...
Garlic Chicken Spaghetti
Ingredients for 8 servings: 1. 16 ounces spaghetti2. 1/2 cup sun-dried tomato3. 1 cup boiling water4. 1/4 cup all-purpose flour5. 1/2 teaspoon garlic salt6. 1 lb boneless skinless chicken breast, cut into one inch cubes7. 1/4 cup olive oil, divided8. 2 3/4 cups...
Easy Chicken Salad Spread
Ingredients for 4 servings: 1. 1 1/2 cups cooked chicken, chopped2. 1 cup chopped apple3. 1/2 cup nonfat sour cream4. 1/4 cup green onion, chopped5. cracker Directions: 1. Mix all of the ingredients except crackers in a small bowl.2. Serve with crackers. Enjoy your...
Barbell Bunny’s Breakfast
Ingredients for 1 servings: 1. 1 egg2. 1/4 cup fat free Greek yogurt3. 1 tablespoon peas4. 1/4 banana, sliced5. 10 almonds6. 1 teaspoon habanero Tabasco sauce Directions: 1. Beat egg with 1/2 tablespoon Greek Yogurt. Season to taste.2. Pour egg mixture into pan and...
Ga Kho (Ginger Chicken)
Ingredients for 2 servings: 1. 1 1/2 tablespoons oil2. 2 tablespoons minced fresh ginger3. 2 cloves garlic, minced4. 1 1/2 lbs boneless chicken, sliced5. 2 tablespoons sugar6. 1 teaspoon thick soy sauce7. 1 tablespoon fish sauce8. 1/2 teaspoon pepper9. 1 onion,...
Vanilla Cake
Ingredients for 8 servings: 1. 1 1/2 cups flour2. 2 teaspoons baking powder3. 1/2 teaspoon salt4. 3/4 cup dry sweetener5. 3/4 cup soymilk6. 2 teaspoons vanilla extract7. 1/4 cup oil8. egg substitute (to equal 1 egg) Directions: 1. Preheat oven to 350 degrees F.2. In...
Pseudo Sourdough for the Bread Machine
Ingredients for 1 servings: 1. 3/4 cup water2. 3/4 cup sour cream, room temperature3. 1 tablespoon vegetable oil4. 1 1/8 teaspoons salt5. 2 1/2 cups bread flour6. 1/2 cup barley flour7. 2 tablespoons dry potato flakes8. 2 tablespoons white sugar (or Splenda)9. 1 1/2...
Algerian Fish Soup
Ingredients for 6 servings: 1. 1 kg fish fillet (your choice)2. 2 large potatoes3. 2 green bell peppers4. 1 large carrot5. 1 fennel bulb6. 2 onions7. 1 celery rib8. 4 tablespoons tomato paste9. 2 liters water or 2 liters vegetable broth10. 1 tablespoon cumin11. 1...
Grilled Marsala Chicken & Parmesan Salad
Ingredients for 2 servings: 1. 2 boneless skinless chicken breast halves2. 1 1/2-2 cups marsala wine3. 2 cloves garlic, chopped4. 1/2 teaspoon dried thyme5. salt & pepper6. 1 tablespoon olive oil7. 1 tablespoon red wine vinegar8. 3 tablespoons fresh grated parmesan...
Chicken and Broccoli Mornay
Ingredients for 4 servings: 1. 2 tablespoons vegetable oil2. 3 1/2 cups chicken breasts, cubed (about 1#)3. 1 cup cold water4. 1 tablespoon dry sherry or 1 tablespoon chicken broth5. 1 (10 ounce) package frozen broccoli, chopped, thawed6. 1 (10 ounce) can cream of...
Chicken Marsala (Olive Garden Copycat)
Ingredients for 4 servings: 1. 4 boneless skinless chicken breasts2. 1/2 cup flour3. salt, to taste4. pepper, to taste5. dried oregano, to taste6. 4 tablespoons oil7. 4 tablespoons butter or 4 tablespoons margarine8. 2 cups fresh mushrooms, sliced9. 1 cup marsala...
Chocolate Syrup
Ingredients for 1 servings: 1. 1 cup cocoa2. 2 cups sugar3. 1/4 teaspoon salt4. 2 cups water5. 1/4 cup corn syrup or 1/4 cup golden syrup6. 4 teaspoons vanilla extract Directions: 1. Mix cocoa, sugar and salt well; add water slowly, stirring to form a smooth...
Ground Chicken Cilantro Burger Balls
Ingredients for 4 servings: 1. 450 g ground chicken2. 3/4 cup chopped fresh cilantro3. 2 tablespoons bbq chicken seasoning4. 1 cup breadcrumbs5. 1/2 teaspoon salt6. 1/2 teaspoon black pepper Directions: 1. Combine all ingredients in a bowl.2. Shape into 1.5 inch...
CARROT CAKE
Ingredients for 20 servings: 1. 1 1/2 cups oil2. 2 cups raw sugar3. 4 eggs4. 1 teaspoon vanilla essence5. 2 teaspoons baking soda6. 2 cups wholemeal flour7. 1 1/2 teaspoons cinnamon8. 1 teaspoon mixed spice9. 1 teaspoon salt10. 3 cups grated carrots11. 1 cup walnut...
Drop Mix Candy
Ingredients for 1 servings: 1. 2 lbs almond bark2. 2 cups miniature marshmallows3. 2 cups crispy rice cereal4. 2 cups peanuts5. 1 cup chunky peanut butter Directions: 1. Melt almond bark.2. Stir in all ingredients.3. Drop by teaspoonfuls onto wax paper and allow to...
Blueberry Citrus Bread
Ingredients for 8 servings: 1. 1 1/2 cups whole wheat flour2. 1/2 cup all-purpose flour3. 1 tablespoon ground cinnamon4. 3/4 teaspoon baking soda5. 1/2 teaspoon salt6. 1/4 teaspoon ground nutmeg7. 1 1/2 mashed bananas (or 2)8. 1/2 cup yuja cha honey9. 2 beaten...
Chicken in Cardamom-Yogurt Sauce
Ingredients for 6 servings: 1. 1 1/2 cups plain yogurt2. 1 1/2 cups tomato puree, canned3. 3 tablespoons cumin4. 2 tablespoons coriander5. 2 tablespoons canola oil6. 4 teaspoons paprika7. 1 tablespoon celery seed8. 1 1/2 teaspoons cayenne9. 1 teaspoon salt10. 1...
Apple and Onion Pork Chops
Ingredients for 4 servings: 1. 4 boneless pork chops, a half-inch-thick2. 1 tablespoon fresh sage, chopped3. 1 tablespoon olive oil4. 1 large red onion, cut into wedges5. 1 granny smith apple, chopped into 1/2-inch pieces6. 3/4 cup apple cider7. salt8. pepper...
Spicy Rice Bake
Ingredients for 4 servings: 1. 3 cups cooked brown rice2. 1/2 cup coarsely chopped onion3. 2 garlic cloves, minced4. 1/2 cup canned corn5. 3/4 cup kidney bean6. 1/4 cup canned hot pepper (banana peppers or other)7. 1 (10 ounce) can cheddar cheese soup8. 1 tablespoon...
Caramel Apple Salad
Ingredients for 12 servings: 1. 1 (8 ounce) can crushed pineapple, undrained2. 2 tablespoons all-purpose flour3. 2 tablespoons vinegar4. 1/2 cup sugar5. 4 granny smith apples, unpeeled and chopped6. 1 cup peanuts, crushed7. 16 ounces whipped topping Directions: 1....
Cheesy Grape Pops
Ingredients for 6 servings: 1. 24 large red grapes2. 4 ounces goat cheese3. 1/4 cup roasted pistachios, finely chopped Directions: 1. Put toothpicks in grapes.2. Melt goat cheese over medium heat, stirring until creamy, about 2 minutes.3. Dip grapes in melted...
Egg, Gorgonzola and Pancetta Sandwiches
Ingredients for 4 servings: 1. vegetable oil cooking spray2. 12 slices pancetta (very thin)3. 3 hard-boiled eggs, peeled and coarsely chopped4. 4 ounces gorgonzola, crumbled5. 1 lemon, zest of6. 1/4 cup mayonnaise7. 1/4 cup chopped fresh chives8. kosher salt &...
Zucchini Casserole
Ingredients for 6 servings: 1. 4 medium zucchini, sliced2. 2 cups breadcrumbs3. 1/4 teaspoon pepper4. 1 teaspoon salt5. 1/4 teaspoon oregano6. 1/4 teaspoon garlic powder7. 1/2 cup butter8. 1/2 cup parmesan cheese Directions: 1. Spread zucchini in casserole dish.2....
Pistachio Pudding Supreme Aka Watergate Salad
Ingredients for 20 servings: 1. 1 (8 ounce) container Cool Whip2. 1 (8 ounce) package cream cheese, softened3. 1 (8 ounce) can pineapple, crushed4. 1 cup walnuts, chopped5. 2 cups colored miniature marshmallows6. 2 (3 ounce) boxes instant pistachio pudding mix...
Potatoes, Olives & Anchovies
Ingredients for 4 servings: 1. 1 lb baby potatoes, scrubbed2. 3/4 cup olive3. 8 canned anchovy fillets, drained and chopped4. 2 tablespoons olive oil5. 2 rosemary sprigs, stalks removed Directions: 1. Bring a large pan of lightly salted water to a boil. Add the...
Sweet Potato Hash
Ingredients for 6 servings: 1. 2 teaspoons safflower oil2. 1 onion, chopped3. 1 sweet potato, peeled, in half inch dice4. 2 garlic cloves, minced5. 1 tablespoon cumin, generous6. 1/2 teaspoon salt7. 3/4 cup water8. 3/4 cup frozen corn kernels9. 1 (15 ounce) can...
Greek Bean Soup (Fasoulada)
Ingredients for 8 servings: 1. 3 tablespoons olive oil2. 3 medium onions, sliced3. 2 medium carrots, diced4. 2 medium celery ribs, sliced5. 3 tablespoons chopped fresh parsley6. 2 teaspoons dill weed7. 2 tablespoons tomato paste8. 8 cups water (2 quarts)9. 1 lb...
Reuben Dip
Ingredients for 1 servings: 1. 1 (3 ounce) package cream cheese2. 1/4 cup sour cream3. 4 ounces sliced corned beef, finely chopped4. 1/2 cup grated swiss cheese5. 1/4 cup sauerkraut, drained and chopped6. 2 -3 tablespoons milk7. rye crackers Directions: 1. Heat...
Millionaire Pie
Ingredients for 16 servings: 1. 1 (14 ounce) can sweetened condensed milk2. 1/4 cup lemon juice3. 1 (15 1/2 ounce) can apricot halves4. 1 (15 1/4 ounce) can crushed pineapple, drained5. 1 (8 ounce) carton non-dairy whipped topping6. 2 9-inch graham cracker crusts...
Yogurt & Honey Cupcakes
Ingredients for 1 servings: 1. 1/2 cup honey (plus extra for topping)2. 1/3 cup unsalted butter, melted3. 2 eggs4. 1/4 cup Greek yogurt5. 1 teaspoon vanilla6. 1 1/2 cups all-purpose flour7. 1 teaspoon baking powder8. 1/2 teaspoon baking soda9. 1/2 teaspoon salt10....
Whole Wheat Pancakes
Ingredients for 4 servings: 1. 2 cups whole wheat flour2. 2 tablespoons sugar3. 3 teaspoons baking powder4. 1/2 teaspoon baking soda5. 2 cups milk6. 1/4 cup oil7. 2 eggs8. 1 pinch salt Directions: 1. Combine flour, sugar, baking powder, salt and baking soda.2. Beat...
Simple Hot Mocha
Ingredients for 1 servings: 1. 3/4 cup strong coffee2. 1/2 cup vanilla ice cream or 1/2 cup milk3. 1 tablespoon chocolate syrup Directions: 1. Brew coffee using 1 cup water and 1/4 cup coffee grounds.2. pour 1/4 cup of brewed coffee in a mug.3. add 1/2 cup ice cream...
Fire Roasted Salsa
Ingredients for 6 servings: 1. 8 roma tomatoes2. 4 serrano chilies3. 4 jalapenos4. 1/4 small white onion5. 1/4 cup fresh cilantro (tightly packed)6. 2 cups water7. 1 tablespoon vinegar8. 1/4 teaspoon ground cumin9. salt Directions: 1. Place the tomatoes, serranos,...
Mascarpone Cream With Cherries and Sweet Samos Wine
Ingredients for 6 servings: 1. 500 g mascarpone cheese2. 200 g caster sugar3. 250 g sweet samos wine (or any other good quality sweet wine you can find)4. 200 g ladyfingers5. 300 g pitted cherries (or other seasonal fruit)6. 4 egg yolks7. fresh milk Directions: 1....
Sauteed Apple Crisp
Ingredients for 8 servings: 1. 1 refrigerated pie crust2. 2 tablespoons Smart Balance butter spread3. 1/4 cup sugar, divided4. 4 apples, peeled cored and sliced5. 3/4 teaspoon cinnamon6. 8 scoops low-fat vanilla frozen yogurt Directions: 1. Preheat oven to 375.2....
Honeyed Carrots and Zucchini Julienne
Ingredients for 4 servings: 1. 4 medium carrots2. 2 -3 zucchini (use 3 if they are small)3. 3 tablespoons honey4. black pepper5. 1 tablespoon butter Directions: 1. Slice carrot and zucchini into long thin strips.2. Heat butter in a pan and saute the vegetables until...
Brown Rice With Omelet
Ingredients for 1 servings: 1. 1 cup brown rice, washed and soaked for 1 hour in water and drained2. 2 stalks lemongrass, cleaned,washed and chopped3. 1 inch fresh ginger, peeled,washed and sliced4. 2 shallots, peeled,washed and sliced5. 1 medium fresh cucumber,...
Mediterranean Black-Eyed Peas Casserole
Ingredients for 4 servings: 1. 1 tablespoon olive oil2. 1 garlic clove, peeled and finely chopped3. 2 onions, peeled and finely sliced4. 1 (410 g) can black-eyed peas, drained and rinsed5. 3 tomatoes, quartered6. 100 g shiitake mushrooms, trimmed and quartered7. 2...
Aunt Penny’s Chicken and Stuffing Casserole
Ingredients for 8 servings: 1. 8 1/2 whole chicken breasts, cooked & cubed2. 2 (15 ounce) cans mushroom soup3. 7 1/2 ounces cans white wine4. 7 1/2 ounces cans milk5. 1 (8 ounce) package Pepperidge Farm stuffing, prepared Directions: 1. Combine soup, wine, and...
Veggie Pasta
Ingredients for 4 servings: 1. 200 g penne pasta2. 1 onion, diced3. 2 garlic cloves, chopped4. 250 g mushrooms, sliced5. 2 cups spinach, chopped6. 1 medium red pepper, chopped7. 250 ml non-fat soymilk8. 2 teaspoons cornflour9. 50 g parmesan cheese, grated...
Nanny’s Cornbread
Ingredients for 10 servings: 1. 1/3 cup lard or 1/3 cup Crisco2. 2 cups self-rising cornmeal3. 1/2 cup self-rising flour4. 2 eggs, well beaten5. 2 cups buttermilk6. 1 tablespoon dry cornmeal Directions: 1. Preheat oven to 400 degrees. Put lard or shortening in...
Tuscan Panzanella
Ingredients for 4 servings: 1. 4 slices Italian bread2. olive oil flavored cooking spray3. 1 cup basil leaves (preferably fresh)4. 1/2 cup thinly sliced red onion5. 1/4 cup pitted halved black olives6. 2 pints cherry tomatoes or 2 pints grape tomatoes, halved7. 1...
Hickory-Planked Pork Tenderloin With Rosemary-Dijon Potatoes
Ingredients for 4 servings: 1. 1/4 cup Dijon mustard2. 1 tablespoon honey3. 1/2 teaspoon fresh ground black pepper4. 1/2 teaspoon chopped fresh rosemary5. 2 garlic cloves, minced6. 1 (1 lb) pork tenderloin7. 2 cups sliced red potatoes (1/4-inch slices)8. 1...
Honey Glazed Sweet Potato and Apple Casserole
Ingredients for 12 servings: 1. 10 medium sweet potatoes, about 5 lbs2. 5 medium granny smith apples, about 2 lbs3. 2 tablespoons lemon juice4. 1/2 cup unsalted butter5. 2/3 cup honey6. 1/3 cup apple juice concentrate, undiluted and thawed7. 1/2 teaspoon ground...
Swirled Mash Potato Bake
Ingredients for 10 servings: 1. 2 1/2 lbs yukon gold potatoes, peeled and cubed2. 2 1/2 lbs sweet potatoes, peeled and cubed3. 1 1/2 cups milk, divided4. 1 (8 ounce) package light cream cheese, divided5. 2 tablespoons butter or 2 tablespoons margarine, divided6. 2...
Grilled Cheese Croutons
Ingredients for 6 servings: 1. 4 slices thin-sliced bread, white or 4 slices whole wheat bread2. 2 tablespoons butter, melted3. 2 slices cheddar cheese (or American or Swiss) Directions: 1. On stove, heat a grill pan (or frying pan) over medium-high heat.2. Brush...
Sausage Potato Breakfast Casserole.
Ingredients for 8 servings: 1. 1 1/2 bulk pork sausage (mild or spicy)2. 3 cups frozen shredded hash browns, thawed3. 2 cups shredded cheddar cheese4. 8 eggs, lightly beaten5. 1 (10 3/4 ounce) can cream of mushroom soup, undiluted6. 3/4 cup whole milk (can use...
Easy Chicken Coconut Soup
Ingredients for 4 servings: 1. 14 fluid ounces coconut milk2. 2 cups chicken broth3. 1 tablespoon red curry paste4. 2 teaspoons lemongrass5. 1/2 teaspoon minced ginger6. 1 teaspoon garlic, minced7. 1 lb chicken8. 1 tablespoon coconut oil9. 1/2 cup mushroom10. 1/2...
Chicken Biryani II
Ingredients for 6 servings: 1. 1/2 cup vegetable oil2. 3 medium onions, chopped fine3. 2 cloves garlic, chopped4. 1 ounce fresh ginger, chopped5. 3/4 lb boneless chicken6. 2 brown cardamom pods7. 4 whole cloves8. 14 whole black peppercorns9. 2 teaspoons dried...
Toad in the Hole
Ingredients for 4 servings: 1. 3 (4 ounce) cans potted meat2. 1/2 cup softened butter3. 6 slices bread4. 6 eggs5. 1 dash salt6. 1 dash pepper Directions: 1. Preheat oven to 375.2. Butter both sides of bread, so that none shows thru.3. Use potted meat to form a levy...
Wilted Lettuce And Spinach
Ingredients for 4 servings: 1. 8 cups torn lettuce and spinach, mixed2. 1/4 cup sliced green onion3. pepper4. 3 strips bacon, diced5. 1 tablespoon white vinegar6. 2 teaspoons lemon juice7. 1 teaspoon sugar8. 1/4 teaspoon salt Directions: 1. Put lettuce, spinach, and...
Chocolate Fondue
Ingredients for 6 servings: 1. 1/4 cup skim milk2. 1/2 cup firmly packed light brown sugar3. 2 tablespoons unsweetened cocoa powder4. 4 ounces light cream cheese, softened5. 1 teaspoon vanilla extract6. 2 lbs chilled fresh fruit, , such as apples, oranges,...
Apple Cooler
Ingredients for 1 servings: 1. 1 1/4 ounces rum2. 3 ounces apple juice Directions: 1. Serve cold. Enjoy your meal!
Scarsdale Spinach Spread
Ingredients for 1 servings: 1. 1 cup frozen spinach (or more)2. 1/2 cup cheese, shreds assorted (preferably low fat, I reccomend mozarella and "fiesta cheeses")3. 1/2 tablespoon ground cumin4. 1 pinch pepper Directions: 1. Put the spinach in a microwave-safe bowl...
Chocolate Chip Cookies
Ingredients for 1 servings: 1. 3 cups flour2. 1 teaspoon salt3. 1 1/2 teaspoons baking soda4. 1 1/2 cups margarine5. 2 cups brown sugar6. 3 eggs7. 1 1/2 teaspoons vanilla8. 1 -1 1/2 cup chocolate chips Directions: 1. Combine first 3 ingredients in a bowl.2. Cream...
Asparagus Risotto – Ristorante Da Mino, Pavia Province, Italy
Ingredients for 6 servings: 1. 1 1/4 lbs asparagus, trimmed2. 2 cups low sodium chicken broth3. 2 tablespoons extra virgin olive oil4. 1 1/2 cups chopped onions5. 1 1/2 cups arborio rice6. 1/4 cup freshly grated parmesan cheese7. 2 tablespoons butter8. 1/4 cup...
Land Lubbers Paella
Ingredients for 6 servings: 1. 1 lb boneless skinless chicken, cubed2. 1 lb kielbasa, cubed3. 1 medium onion, diced4. 1 tablespoon bottled garlic5. 1 tomatoes, diced6. 1 bell pepper, diced (any color preference)7. 1/2 cup frozen peas8. 3 cups chicken stock9. 2 cups...
Vegan Greek Roasted Potatoes
Ingredients for 4 servings: 1. 3 lbs small red potatoes, peeled and quartered lengthwise2. 3 tablespoons canola oil3. 1 tablespoon olive oil4. 2 tablespoons lemon juice (about 1/2 a lemon)5. 1 tablespoon garlic, minced6. 1 tablespoon dried oregano7. salt and pepper...
Green Salad With Olives
Ingredients for 4 servings: 1. 6 tablespoons extra virgin olive oil2. 2 tablespoons sherry wine vinegar3. 8 ounces mixed baby greens4. 1/2 cup olive, mixed and pitted5. 1/2 fennel bulb, thinly sliced crosswise Directions: 1. Whisk oil and vinegar in small bowl to...
Baked Toficken Nuggets (Vegetarian Chicken Nuggets)
Ingredients for 4 servings: 1. 1 (12 ounce) package firm tofu, frozen and thawed2. 1/2 cup cornmeal, medium ground3. 1/2 cup cornstarch4. 2 tablespoons poultry seasoning5. 1 cup plain yogurt6. pepper, to taste Directions: 1. Slice the tofu into bite sized pieces or...
Autumn Pasta with Pumpkin and Sausage
Ingredients for 4 servings: 1. extra virgin olive oil2. 1 lb sweet Italian sausage link (out of the casing)3. 4 cloves garlic, chopped4. 1 medium onion, finely chopped5. 1 fresh bay leaves or 1 fresh dried bay leaf6. 4 -6 sprigs fresh sage, chiffonade7. 1 cup dry...
Garlic Pretzels
Ingredients for 1 servings: 1. 1 cup butter2. 1 (20 ounce) package pretzels (stick work best)3. 6 cloves garlic, minced (or more if you dare, either through a garlic press or in a food processor)4. 1 teaspoon Emeril's Original Essence (either commercial or use the...
Fruit Tart With Brown Rice Crust
Ingredients for 8 servings: 1. 3 cups cooked long-grain brown rice, not instant2. 1/4 cup sugar3. 2 egg whites, beaten4. 1 teaspoon ground cinnamon5. 16 ounces cream cheese6. 1/2 cup powdered sugar7. 1/2 cup sour cream8. 2 teaspoons vanilla extract9. assorted sliced...
Light Chocolate Truffles With Toasted Coconut
Ingredients for 60 servings: 1. 4 cups semi-sweet chocolate chips2. 8 ounces cream cheese, softened and cubed3. 3/4 cup sweetened condensed milk4. 3 teaspoons vanilla extract5. 2 teaspoons water6. 3 tablespoons flaked coconut, finely chopped and toasted Directions:...