Manicotti Florentine

Ingredients:

  • 8 Manicotti Pasta Tubes, Uncooked
  • 2 Tbsp Extra Virgin Olive Oil
  • 1 cup Chopped Mushrooms
  • 1⁄4 cup Chopped Onion
  • 2 Cloves Garlic, Minced
  • 11⁄2 cups Chopped Fresh Spinach
  • 1 Egg White
  • 3⁄4 cup Grated Parmesan Cheese
  • 2 cups Bottled Tomato-Basil Spaghetti Sauce, Divided
  • Freshly Chopped Parsley (optional)

Directions:

  1. Cook manicotti tubes according to package directions. Drain and set aside.
  2. Preheat oven to 375°.
  3. Heat olive oil in large skillet over medium-high heat.
  4. Sauté mushrooms, onion, and garlic 2 minutes.
  5. Add spinach and sauté until wilted.
  6. Remove from heat and cool slightly.
  7. Stir in egg white, cheese, and salt and pepper to taste.
  8. Stuff spinach mixture into cooked tubes.
  9. Spread 1 cup of the sauce in an 11″x7″x2″ baking dish.
  10. Place stuffed tubes over sauce.
  11. Spoon remaining sauce over tubes.
  12. Cover and bake 30-35 minutes.
  13. Garnish with parsley, if desired.
Improved Frozen Cheese Pizza

Improved Frozen Cheese Pizza

  Ingredients: 1 Dry Oregano 1 Monterey Jack Cheese 8 Mozzarella Cheese Directions: Sprinkle oregano over the pizza. Sprinkle cheese over the top. Add any other desired toppings (mushrooms, browned ground beef, shredded parmesan cheese, etc.. Bake for about 20...

Wilt Chamberlain’s Texas Chili Seasoning

Wilt Chamberlain’s Texas Chili Seasoning

  Ingredients: 2 Chili Powder 1 Dried Oregano 1/2 Kosher Salt 1/4 Hungarian Paprika 1 Ground Cumin 1 Ground Cayenne Pepper Directions: In a small bowl combine all ingredients and mix together well. Store tightly covered in refrigerator. Makes about 3 tablespoons....

Super Easy Honey Curry Chicken

Super Easy Honey Curry Chicken

  Ingredients: 6 Chicken Thighs 1/4 Butter 1/2 Honey 1/4 Mustard 1 Salt 1/2 Curry Powder Directions: Dip chicken in sauce. Place in casserole dish skin side up. Bake at 375 degrees for 1 hour, basteing every 15 minutes.

Chili Mustard Butter

Chili Mustard Butter

  Ingredients: 1/3 Butter 1 Margarine 1 Onion 1 Dijon Mustard Chili Powder Directions: Mix all ingredients, keeping warm. Use some for basting while grilling the lobster. Use the remainder as a dipping sauce, served with the lobster.

Southwestern X-tra Thin Crust Seafood Pizza

Southwestern X-tra Thin Crust Seafood Pizza

  Ingredients: 3 Whole Wheat Tortillas 2 Tortillas 1 1/4 Butter 1 Margarine 18 Salsa 3 Fresh Garlic 1/2 Dried Garlic 1/2 Cheese 1 3/4 Cheddar Cheese Directions: Paint the butter on the top of each tortilla paying attention to the outer edges, stack one tortilla...

Spicy Glazed Shrimp

Spicy Glazed Shrimp

  Ingredients: 1 Butter 1 Paprika 1 Cayenne 1/2 Tomato Paste 1 Sugar 1 1/2 Salt 5 Garlic Cloves 3 Olive Oil 2 Shrimp Directions: Glaze: Place all glaze ingredients in a 2-quart saucepan over low heat until butter is melted. In a blender or food processor, blend...