Ingredients for 1 servings:
1. 4 slices bread
2. 1 1/2 tablespoons butter or 1 1/2 tablespoons margarine, soft
3. 2 slices cheese
4. 150 g solid white tuna, drained and flaked
Directions:
1. Spread both sides of the bread thinly with butter.
2. Place the cheese on the bread and then the tuna.
3. Grill for 2 minutes on each side or until the bread is golden brown.
4. Serve or refrigerate and eat later (they are still nice cold).
Ingredients for 10 servings: 1. 1 cup pancake mix2. 1 tablespoon sugar3. 10 hot dogs4. 1 tablespoon cornmeal5. 2/3 cup water Directions: 1. Combine water & dry ingredients.2. Dip weiners in batter.3. Drop into 375F hot shortening.4. Fry until golden brown & drain on...
Ingredients for 24 servings: 1. 1/2 cup evaporated milk2. 1 cup light brown sugar, packed3. 1 cup white sugar4. 3/4 cup unsalted butter5. 1/4 teaspoon salt6. 1 teaspoon vanilla extract7. 1/4 cup irish cream8. 2 1/4 cups icing sugar, sifted Directions: 1. Grease an...
Ingredients for 1 servings: 1. 3 tablespoons olives or 3 tablespoons vegetable oil2. 2 large onions, sliced3. 3/4 cup canned chick peas, rinsed and drained4. 15 ounces peas, rinsed and drained5. 3 hard-boiled eggs, quartered6. 1 tablespoon mayonnaise7. 1 tablespoon...
Ingredients for 4 servings: 1. 1 small red chile2. 1 teaspoon sea salt3. 1 small pineapple Directions: 1. Core and peel the pineapple and cut into bite-sized chunks.2. Trim and split the chilli, scrape away the seeds and slice into small strips.3. Sprinkle the...
Ingredients for 4 servings: 1. 4 boneless skinless chicken breast halves, cooked2. 1/2 cup black Greek olive, pitted3. 1/4 cup Spanish olives, pitted4. 2 garlic cloves, minced5. 6 tablespoons extra virgin olive oil, divided6. 1/8 teaspoon pepper7. 1/2 teaspoon...
Ingredients for 1 servings: 1. 2 slices bread, toasted2. 1 (200 g) can vegetarian baked beans, in tomato sauce Directions: 1. toast your bread.2. butter if you like butter.3. cut into 2 big diagonal traingles.4. heat baked beans.5. pour over toast.6. serve. Enjoy...
Ingredients for 8 servings: 1. 6 ounces frozen lemonade concentrate2. 6 ounces frozen orange juice concentrate3. 8 ounces top shelf whiskey4. 8 maraschino cherries, in juice5. 1/4 cup fine sugar6. orange slice Directions: 1. In a large blender fill blender with...
Ingredients for 4 servings: 1. 3 knorrs chicken bouillon cubes (or a brand of your choice)2. 1/2 cup green onion3. 1/2 cup bean sprouts4. baby bok choy5. 1 teaspoon of crushed ginger6. 1 tablespoon of minced garlic7. 1 teaspoon sesame oil8. thin rice noodles9. 6...
Ingredients for 24 servings: 1. 12 ounces macapuno strings2. 1/4 cup butter3. 7 ounces sweetened condensed milk4. 12 ounces coconut milk5. 32 ounces cassava Directions: 1. Preheat oven @ 350.2. In a big Thasta Tupperware sized bowl break up thawed casava and mix...