
Ingredients:
3 Russet Potatoes
3 Sweet Potato
1 Onion
1 Miracle Whip
1 Mayonnaise
2 Sugar
1 White Vinegar
1 Salt
3/4 Dill Weed
1/2 Pepper
Directions:
Place all the potatoes in a large pot and cover with water.
Cover and bring to a boil.
Reduce heat to low and cook for 20-30 minutes.
Drain and cool.
Place potatoes in a large bowl and add onion.
In a small bowl combine all the remaining ingredients and stir well.
Pour over potato mixture and toss to coat.
Cover and refrigerate for 24 hours before serving.