Food Recipes

pie
Eggless Pumpkin Pie

Eggless Pumpkin Pie

1 c Pumpkin; stewed3/4 c Sugar1/2 c Cream; sweet - or canned milk1 c Milk1 tb CornstarchSalt1 ts Cinnamon; or nutmeg Dissolve cornstarch in milk. Mix together and cook 5 minutes. Pour into crust, bake one hour.

Pumpkin Pie

Pumpkin Pie

3/4 c Brown sugar1 tb Flour1/2 ts Salt1 ts Cinnamon1/4 ts Nutmeg1/4 ts Allspice1/4 ts Ginger1/4 ts Cloves1 c Pumpkin; canned1 1/2 c Milk; rich2 ea Eggs; well beaten Mix sugar, flour, salt and spices together, add other ingredients. Stir smooth. Fill one 9-inch pie....

Pineapple Sponge Pie

Pineapple Sponge Pie

1 c Sugar2 tb Flour1 c Milk; sweet2 ea Eggs; separated1 c Pineapple; crushed Mix in order given. Add beaten whites, bake same as custard. Bake 10 minutes at 450 F. Lower to 325 F. until filling is set.

Pineapple Custard Pie

Pineapple Custard Pie

1 1/2 c Water1 c Sugar3 tb Cornstarch1/2 c Pineapple; crushed Boil water and sugar together. Add yolks, cornstarch and pineapple. Pour in baked shell, cover with whites of 2 eggs, brown.

Mock Cream Pie

2 ea Egg yolks2 tb Flour1 c Sugar; scant2 c Water; or milkSalt; a pinch1 ts Lemon Boil until it thickens, pour into crust already baked. Beat egg whites, pour over top. Put into oven and brown lightly.

Buttermilk Pie

1/2 c Butter1 c Sugar2 tb Flourds Salt3 Eggs1 c Buttermilk1 ts Vanilla1 Unbaked pie shell (8 inch) Preheat oven to 325 degrees. Cream butter, add sugar, beat until light and fluffy. Mix in flour and salt. Add eggs (one at a time),then add buttermilk and vanilla....

Elephant Ears

Canned biscuitsPowdered sugar Roll out biscuits flat and thin (about 9 inches in diameter). Deep fry in hot grease until golden brown. Remove from grease and patwith paper towels. Sprinkle both sides with powdered sugar or regular sugar.

Chocolate Silk Pie

1/2 c Butter3/4 c Sugar1 oz Bake's unsweetened chocolate1 ts Vanilla2 Eggs1 Pie shell (9 inch)1/2 pt Whipping cream Thoroughly cream butter and sugar. Blend in melted chocolate and vanilla. Add eggs, one at a time, beating 5 minutes after eachaddition on medium speed....

Stir N Roll Pastry

2 c Flour1 1/2 ts Salt1/2 c Cooking oil1/4 c Cold whole milk Mix flour, salt. Pour oil, milk into one measuring cup (but don't stir). Pour into flour. Mix well. Press into ball. Cut into halves; flatten slightly. Roll between waxed paper. Damp table top prevents...

Mom’s Pecan Pie

3 Eggs, beaten3/4 c Sugar1 c Karo syrup (light)1 pn Salt1 tb Butter1 c Pecans Mix all ingredients together and pour into unbaked pie shell. Bake at 400 degrees for 5 minutes, then reduce to 350 degrees and bake andadditional 45 minutes.

Apple Cream Pie

2 c Apples; cooking - chopped3/4 c Sugar2 tb Flour1 c Freshly soured cream1 ea Beaten egg1/2 ts Vanilla1/8 ts Salt Chop apples fine, mix sugar and flour, add cream, beaten egg, vanilla and salt, and beat until smooth. Add chopped apples and mix. Pourinto pastry lined...

Angel Food Pie

Angel Food Pie

1 c Pineapple; crushed1 c Sugar1 c Water Let come to boil in double boiler. Add 2 1/2 t. cornstarch moistened with a little cold water, cook until thick. Cool and add 2 egg whites beaten well. Put in pie shell (already baked) and cover with whipped cream.

Snicker Pie

5 Snicker bars, king size1 1/2 tb Half & half1/2 c Peanut butter4 c Cool whip1 Graham cracker crust, deepDish or Chocolate crust In double boiler, melt together snicker bars, peanut butter and half & half. Fold in 4 cups cool whip. Pour into crust and freeze...

Fresh Strawberry Pie

3 c Fresh whole strawberriesBaked 9 inch pie shell3/4 c Water1 c Fresh strawberries, mashed1 c Granulated sugar3 tb Cornstarch Place first amount of strawberries stem end down in pie shell using just enough for 1 layer. Keep the rest until bottom ones are glazed....

Upside down apple pie

Upside down apple pie

1/2 c Pecan or walnut halves1/3 c Brown sugar, packed1 c Granulated sugar2 tb All-purpose flour1/2 ts Cinnamon1/8 ts Salt2 ts Lemon juice5 c Apples, peeled, cored slicedPastry for 1 crust pie This recipe worked with a deep dish pie plate and one piece of foil. Used 8...