1 Ground Beef
1 Chili Powder
3 White Sauce
1/2 Ground Sage
1/2 Ground Cumin
2 Mild Green Chilies
2 Cheddar Cheese
12 White Flour Tortillas
1/2 Iceberg Lettuce
Brown ground beef and drain.
Add chili powder, garlic, salt and onion.
Combine white sauce, sage, oregano, cumin and chiles.
Simmer over very low heat until warm.
Reserve 1 cup sauce and 1 cup grated cheese.
Mix remaining sauce and cheese with meat, lettuce and tomatoes.
Place this mixture in tortillas, roll and place seam side down in a flat ungreased baking dish.
Top with reserved sauce and cheese.
Cover with foil.
Bake at 350 degrees for 15 minutes.