Ingredients for 8 servings:
1. 1 lb ground beef
2. 1 small onion, chopped
3. 8 cloves garlic, chopped
4. 1/2 teaspoon oregano
5. 1/2 teaspoon sweet basil
6. 1/2 teaspoon salt
7. 1/2 teaspoon pepper
8. 1 teaspoon cinnamon sugar
9. 1 (15 ounce) can tomato sauce
10. 1 (12 ounce) can tomato paste
11. 3 cups water
Directions:
1. In a large sauce pan, brown together the beef, onions, and garlic; drain grease and return to pan.
2. Add remaining ingredients to the beef and mix together well.
3. Simmer over low to medium heat for about 4 hours, stirring occasionally.
4. Serve over your favorite pasta.