Ingredients:
2 Ground Beef
1 Tomato Sauce
1 Kidney Beans
1 Pinto Beans
1 Onion
2 Green Chili Peppers
1 Celery
3 Tomatoes
2 Cumin Powder
3 Chili Powder
1 1/2 Black Pepper
2 Salt
2 Water
Directions:
Brown the beef and drain the fat off.
Crumble the cooked beef into pea size pieces.
In a large pot, combine the beef plus the remaining ingredients and bring to a simmer over low heat.
Cook stirring every 15 minutes for 2-3 hours.