1 All-Purpose Flour
2/3 Plain Yogurt
2 Baking Powder
Beat the eggs and then add the flour, yogurt, and milk.
Beat until smooth- then add remaining ingredients.
Stir until all ingredients are incorperated, and let stand for 15 minutes.
Heat a nonstick skillet over medium low heat and drop the batter in tablespoonfulls into the skillet.
Flip when bubbles form.