2 Ham
2 Green Onions
1 Butter
1/4 Margarine
4 Dried Basil
1/4 Eggs
1/4 Cheddar Cheese


In a 7-inch pie plate combine ham, green onion, butter or margarine and basil.
Micro-cook, uncovered, on 100% of power for 1 to 1 1/2 minutes or till the mixture is heated through.
Meanwhile, stir together beaten eggs and milk.
Pour over ham mixture in pie plate.
Micro-cook, uncovered, on 50% of power for 4 to 5 minutes or till eggs are nearly set, pushing cooked portions to center of dish several times during cooking.
Sprinkle with cheese.
Micro-cook, uncovered, on 100% power for 30 seconds to 1 minute more or till cheese is just melted.