Pineapple Sponge Pie

Dessert

  • 1 c Sugar
  • 2 tb Flour
  • 1 c Milk; sweet
  • 2 ea Eggs; separated
  • 1 c Pineapple; crushed

Mix in order given. Add beaten whites, bake same as custard. Bake 10 minutes at 450 F. Lower to 325 F. until filling is set.