Ingredients:
2 Small Potatoes
1/4 Butter
1/2 Margarine
2 -3 Seasoning Salt
1 Parmesan Cheese
Fresh Parsley
Dried Parsley
Directions:
Place drained potatoes into an ungreased square glass baking dish.
Pour butter over potatoes,stirring to coat well, then sprinkle with cheese, salt, and parlsey.
Bake, uncovered, in a preheated 350 F oven for 25 minutes.