6 Sesame Seeds
4 All-Purpose Flour
1/4 Soy Sauce
4 Chicken Breasts
Preheat the oven to 400 degrees F.
Combine the sesame seeds, flour and pepper in a shallow bowl.
Dip the chicken in the soy sauce, dredge in the sesame seed mixture.
Arrange the chicken, bone side down, in a large shallow baking dish.
Drizzle with the margarine.
Bake for 45 minutes or until chicken is done.