Outback Steakhouse’s Dipping Sauce

Ingredients:

1/2 Mayonnaise
2 Ketchup
2 Horseradish
1/4 Paprika
1/4 Salt
1/8 Oregano
1 Black Pepper
1 Cayenne Pepper

Directions:

Blend well and let sit 2 hours to overnight in the fridge.