Ingredients:
3 Eggs
2 Onion
1 Olive Oil
2 Swiss Cheese
2 Cheddar Cheese
Directions:
Combine eggs, salt substitute, and minced onion.
Heat olive oil in a medium skillet over medium heat.
Add egg mixture and tilt pan to distribute evenly in pan.
Cook over medium heat until set.
Sprinkle cheese over half of cooked egg; fold other half of egg over cheese.