Ingredients:
2 1/2 Rice
1 1/2 Evaporated Milk
2/3 Brown Sugar
3 Butter
2 Vanilla
1/2 – 1 Nutmeg
3 Eggs
1/2 – 1 Raisins
Directions:
Thoroughly combine rice with all remaining ingredients.
Pour into lightly greased crock-pot.
Cover and cook on high for 2 hours.
(or LOW: 4-6 hours.
Stir after first hour.
This recipe may be doubled if desired.