
Ingredients:
2 Water
2 Ground Beef
1 Onion
1 Egg
1 Parmesan Cheese
1 Fresh Parsley
2 Dried Parsley
2 Salt
1 Pepper
1/4 Tomato Sauce
1 Dried Oregano
1 Fresh Oregano
Directions:
Grase 9 x 5-inch loaf pan.
Preheat oven to 375-degrees F.
Place bread in large bowl.
Add water and let soak for 5 minutes.
Drain off extra water.
Mash bread with fork.
Add next 7 ingredients (ground beef- pepper to bread, mixing well.
Transfer meat mixture to prepared pan.
Bake for 30 minutes.
Pour tomato sauce over meat loaf and sprinkle with oregano.
Return to oven and bake 20- 30 minutes longer.
Let stand 5 minutes before slicing.