Ingredients for 4 servings:
1. 2 (15 ounce) cans tomato sauce
2. 1 tablespoon olive oil
3. 3 tablespoons brown sugar
4. 2 -3 tablespoons chopped onions
5. 1/2 teaspoon garlic powder
6. 1/2 teaspoon dried oregano
7. 1/2 teaspoon dried basil
8. 1/2 teaspoon dried parsley
9. 1/2 teaspoon paprika
10. 1 bay leaf
Directions:
1. Stir all ingredients in a saucepan and simmer for 15-30 minutes.
2. Serve over spaghetti.
3. Sprinkle with parmesan cheese.