Dill Dip

Ingredients for 4 servings:
1. 8 ounces sour cream
2. 4 ounces mayonnaise, maybe a little more
3. 1 tablespoon dill weed
4. 1 tablespoon onion flakes
5. season salt, season to taste

Directions:
1. Mix sour cream, mayo, dill weed & onion flakes in large bowl. Then add season salt to taste.
2. Refrigerate for 1 hour then serve with potato chips.

Cardamom Cookies

  Ingredients for 1 servings: 1. 1 cup butter, at room temperature2. 2/3 cup sugar3. 1 tablespoon dark molasses4. 2 cups flour5. 3/4 teaspoon baking soda6. 1 tablespoon ground cardamom7. 1 teaspoon cinnamon Directions: 1. In a large bowl, with mixer on medium speed,...

Slice ‘n’ Bake Rice Krispies Cookies

  Ingredients for 1 servings: 1. 1 cup granulated sugar2. 1 cup brown sugar, packed3. 1/2 cup softened butter4. 1/2 cup light margarine5. 1 teaspoon vanilla extract6. 1 pinch salt7. 2 eggs8. 1 cup quick oatmeal9. 2 cups all-purpose flour10. 1 teaspoon baking soda11. 2...

Luscious Hot Chocolate

  Ingredients for 8 servings: 1. 1 (12 ounce) package semi-sweet chocolate chips2. 2 quarts milk (8 cups) Directions: 1. Combine the chocolate chips and milk in a heavy saucepan. Place over medium heat until bubbles form; reduce the heat slightly and simmer until the...

Chicken Ala King

  Ingredients for 2 servings: 1. 1 (10 3/4 ounce) can chicken broth2. 2 tablespoons flour3. 1 cup peas, cooked4. 1 cup cooked chicken Directions: 1. Combine all ingredients. Cook in a saucepan on the stove for 10 minutes to flavor through.2. Serve over toast or mashed...

Apple Skillet Cake

  Ingredients for 12 servings: 1. 3 tablespoons butter2. 1 1/3 cups brown sugar, divided3. 3 cups apples4. 1/3 cup raisins5. 1 1/2 cups sifted all-purpose flour6. 2 teaspoons double-acting baking powder7. 1/4 cup sugar8. 1/3 cup shortening9. 2 eggs, separated10. 1...