Ingredients:
12 Prepared Stuffing
1 Butter
2 Margarine
2 Celery
1/2 Onions
1 Mushroom
2 Fresh Parsley
4 Dried Parsley
Eggs
Chicken Broth
Directions:
Saute butter onion parsley mushroom celery combine with other ingredients.
Cook in covered crock pot on high for one hour and on low for 4 hours.
Stays moist on low while guest come and go on no schedule, like for an open house or something.taste good. May use cornbread or plain stuffing.