Ingredients for 1 servings:
1. 2/3 cup butter
2. 1 cup white sugar
3. 1 cup brown sugar
4. 2 eggs
5. 2 teaspoons vanilla
6. 3 cups flour, all purpose
7. 1 teaspoon baking powder
8. 2 cups milk chocolate chips
Directions:
1. Cream butter and white sugar together.
2. Mix in brown sugar followed by other dry ingredients – except chocolate chips.
3. Add vanilla including eggs.
4. Mix well with electric mixer.
5. Add chocolate chips.
6. Drop by spoonful onto a greased cooke sheet spaced 1 – 2 inches apart.
7. Bake at 375 degrees for 10 minutes.
8. Cool on rack and store in an airtight container.
9. Freeze well.