Ingredients: 4 Water 6 Spring Onions 1 Fresh Ginger 2 Garlic 1 Onion 1 Leek 4 Dried Porcini Mushrooms Directions: Combine everything in a stockpot,& bring to a boil on high heat. Cover, turning heat to medium-low, to simmer for one hour. Strain through sieve...
Stocks
Cracker Barrel Chicken & Dumplings
Ingredients: 3 Water 3 -4 Chicken 1 1/2 Salt 1 Onion 2 Celery 1 Garlic Clove 1 Bay Leaf 4 -6 Fresh Parsley Leaves 1 Ground Black Pepper 1 Lemon Juice 2 Flour 1 Baking Powder 1 1/4 Salt 1 1/8 Milk Directions: Boil 3 quarts water in a large pot. Add chicken, 1 t...
Pressure cooker chicken stock
Ingredients: 2 1/2 Chicken Parts 2 Chicken Feet 2 Carrots 1 Celery Rib 1 Onion 4 Peppercorns 8 Water Directions: Combine all the ingredients in the pressure cooker. Cover and bring up to high (15 lbs pressure. When control is jiggling vigorously, reduce the...
Asian Soup Stock
Ingredients: 10 Water 2 Onions 4 -5 Scallions 4 Carrots 10 Celery & Leaves 1/4 Garlic 6 Whole Black Peppercorns 3 Szechuan Peppercorns 4 -5 Cloves 2 Parsley Sprigs 1/2 Salt Directions: Combine all the ingredients in a large soup pot, cover, and bring to a boil....
Basic Light Vegetable Stock
Ingredients: 10 Water 2 Onions 2 Sweet Potatoes 3 Carrots 2 Garlic 2 Potatoes 2 Celery Ribs 1 Fresh Parsley Sprigs 1/2 Bay Leaf 6 Salt 4 Peppercorns 1 Allspice Berries Mushroom Stems Directions: Wash the vegetables well, removing any soil or sand. Combine all...
Vegetable Stock
Ingredients: 2 Leeks 4 Onions 6 Carrots 3 Celery 1 Parsley Stems 1 Olive Oil 2 Marjoram 1/2 Dried Thyme 3 Bay Leaves Directions: Chop the leeks (which have been trimmed and well washed to remove any interior dirt; use white and light green parts only, onions,...
Don’t Throw Away That Turkey Carcass!!!!
Ingredients: 1 Turkey Carcass 2 Bay Leaves 2 Onions 2 Carrots 1 Thyme Directions: Toss everything into a large stock pot. Add enough water to cover. Bring to a boil, then lower heat to a simmer. Simmer for 1 hour. Strain.
Vegetable Stock
Ingredients: 4 Carrots 2 Celery 2 Onions 1 Leek 2 Fresh Garlic Cloves 2 1/4 Water Directions: In a large pot, combine all ingredients. Bring to a boil. Reduce heat to a simmer and cook for 25 minutes. Strain stock and reserve for soups and...
Basic Chicken Stock
Ingredients: 1 Chicken Parts 1 Onion 3 Celery 1 Carrot 1 1/2 Salt 3 Cloves 6 Water 1/4 Water 1 Egg Directions: Quarter onion. Chop scrubbed celery and carrot into 1 inch chunks. Place chicken pieces, onion, celery, carrot, salt, and cloves in large soup pot or...
Rescued Turkey Stock
Ingredients: 1 Turkey Carcass 16 Water 2 Celery Ribs 2 Carrots 2 Onions 10 Flat Leaf Parsley 1 Peppercorn 2 Dried Thyme Directions: First, you need a turkey carcass, stripped of all its meat; if you're lucky, you'll be at someone's home and they'll be throwing...
Diabetic Vegetable Stock
Ingredients: 2 Onions 2 Leeks 3 Celery Ribs 2 Carrots 1 Parsnip 3/4 - 1 Celery Root 1/2 Shallot 3 1/2 Bottled Water 1 Fresh Parsley 2 Bay Leaves 2 Black Peppercorns Directions: Saute the chopped onions in a skillet until they are all brown and almost black....