Ingredients for 6 servings: 1. 10 prunes, pitted2. 1 tablespoon raisins3. 1 large white cabbage4. 1/2 lb ground beef5. 1/2 lb ground pork6. 2 cups cooked rice7. salt, to taste8. black pepper, to taste9. 3 tablespoons butter10. 2 cups sour cream11. 2 tablespoons...
russian
Toffee Snowballs (Russian Teacakes or Mexican Wedding Cookies)
Ingredients for 36 servings: 1. 1 cup real butter, at room temperature2. 5 tablespoons sugar3. 2 teaspoons vanilla4. 1 tablespoon water5. 1/4 teaspoon salt6. 2 cups flour7. 2 cups finely chopped pecans8. 3 ounces toffee pieces9. 3 ounces mini chocolate chips10....
Kartoshnik With Cheese and Onions
Ingredients for 11 servings: 1. 3 large potatoes, peeled and quartered2. 5 eggs3. 1/4 cup heavy whipping cream4. 3/4 teaspoon salt5. 3/4 cup shredded sharp cheddar cheese6. 3/4 cup shredded swiss cheese7. 1/2 onion, chopped8. 3 teaspoons baking powder9. 1/2 cup...
Hot Russian
Ingredients for 1 servings: 1. 1 ounce vodka2. 2 -3 drops soy sauce3. 1 pinch cayenne pepper Directions: 1. Pour Vodka into a shot glass.2. add 2-3 drops of Soy Sauce.3. Pinch of Cayene Pepper (.4. **Caution the more of these that you drink, the more Cayene Pepper...
Butter Cake
Ingredients for 8 servings: 1. 1/2 cup flour2. 5 eggs3. 1 cup sugar4. 1 cup butter5. 1 lemon, zest of Directions: 1. Whip butter and sugar in a mixer, add eggs, whip until sugar is dissolved and add flour gradually.2. Grate lemon peel and add to the dough.3. Put the...
Beef Stroganoff
Ingredients for 8 servings: 1. 1/4 cup butter or 1/4 cup margarine2. 1/2 cup finely chopped onion3. 1 garlic clove, minced4. 1 1/2 lbs sirloin steaks, cubed5. 2 tablespoons flour6. 1 (8 ounce) can mushrooms7. 1 teaspoon salt8. 1/4 teaspoon pepper9. 1 (10 1/2 ounce)...
Russian Pickled Tomatoes
Ingredients for 4 servings: 1. 6 medium tomatoes, quartered2. 1 stalk celery, chopped3. 2 carrots, cut into finger size pieces4. garlic, 3-5 cloves5. 1 bunch fresh dill6. 1 tablespoon caraway seed7. 1 tablespoon sea salt Directions: 1. You will need a 1 quart (or a...
Russian Eggplant
Ingredients for 4 servings: 1. 1 large eggplant, peeled and sliced into 1/3 inch rounds2. 1 tablespoon fresh lemon juice3. 1 cup water4. 3 large tomatoes, thinly sliced5. 2 onions, thinly sliced6. 2 tablespoons all-purpose flour7. 1 1/4 cups sour cream8. 1 garlic...
Beef Stroganoff II
Ingredients for 6 servings: 1. 1 lb boneless beef round steak, sliced2. 2 tablespoons margarine, divided3. 1/2 cup onion, chopped4. 1 can cream of mushroom soup5. 1/2 teaspoon paprika6. 1/2 cup sour cream Directions: 1. Slice beef across grain into very thin...
Moldavian Potato, Feta and Scallion Salad
Ingredients for 6 servings: 1. 6 medium red potatoes2. 1/3 cup olive oil3. 2 garlic cloves, crushed in a garlic press4. 1 cup feta cheese, crumbled5. 1/2 cup scallion, finely chopped6. 3 tablespoons red wine vinegar7. 2 tablespoons dill, finely chopped8. salt &...
Borscht With Meat
Ingredients for 12 servings: 1. 1 1/2 lbs beets, boiled and grated2. 2 tablespoons red wine vinegar3. 1 teaspoon white sugar4. 1 lb lean beef chuck5. 2 quarts water6. 1/2 lb bacon7. 1 tablespoon salt8. 8 whole black peppercorns9. 6 sprigs fresh parsley10. 2...
Mushroom Caviar
Ingredients for 4 servings: 1. 1 (8 ounce) can whole mushrooms, drained & chopped finely2. 1 onion, chopped3. 2 tablespoons olive oil4. 1 teaspoon fresh lemon juice5. 1/4 teaspoon pepper6. chopped spring onion, as wanted Directions: 1. Fry the onions lightly in the...
Todd’s Russian Tea
Ingredients for 20 servings: 1. 1 1/2 teaspoons whole cloves2. 2 cinnamon sticks3. 1 1/2-2 cups white sugar4. 1 (12 ounce) can frozen orange juice concentrate5. 1 (12 ounce) can frozen lemonade concentrate6. 15 teaspoons loose tea (or 3 family-size teabags)7. 5...
Italian Surfer With a Russian Attitude
Ingredients for 1 servings: 1. 1 ounce Malibu rum2. 1 ounce Amaretto3. 1 ounce vodka4. 4 ounces pineapple juice5. 1/4 fluid ounce cranberry juice (splash)6. ice Directions: 1. Mix in a collins glass.2. Add ice if you like. Enjoy your meal!
Pork and Mushroom Stroganoff
Ingredients for 4 servings: 1. 2 tablespoons vegetable oil2. 14 ounces pork fillets, thinly sliced3. 1 onion, thinly sliced4. 4 sticks celery, thinly sliced5. 2 garlic cloves, crushed6. 7 ounces mushrooms, sliced7. 7/8 cup creme fraiche8. 1 teaspoon paprika9. salt &...
Borscht II
Ingredients for 6 servings: 1. 1 lb beef stew meat, cut into cubes (chuck or round)2. 12 cups chicken stock (and/or water) or 12 cups beef stock (and/or water)3. 6 large beets, tops removed4. 1 large onion, minced5. 4 tomatoes, peeled and seeded (canned works...
A Lighter Side of Cc’s Oven-Grilled Reuben Sandwiches
Ingredients for 2 servings 1. 3 tablespoons cider vinegar2. 1 tablespoon instant apple cider drink mix3. 1/2 cup shredded cabbage4. 1 tablespoon reduced-fat mayonnaise5. 1 tablespoon Dijon mustard6. 2 slices rye bread7. nonstick cooking spray8. 4 slices reduced-fat...
Paska (Easter Bread)
Ingredients for 1 servings: 1. 2 1/4 teaspoons dry yeast2. 1 large potato3. 2 cups flour (or more)4. 2 1/2 cups warm milk5. 7 -8 egg yolks6. 7 -8 egg whites, stiffly beaten7. 1 1/2-2 cups sugar8. 1 teaspoon lemon juice9. 1/2 cup margarine or 1/2 cup butter10. 1...
Beef Stroganoff (From the "old" Russian Tea Room)
Ingredients for 4 servings: 1. 2 lbs lean boneless sirloin (trimmed of fat and gristle) or 2 lbs bottom round steaks, in one piece (trimmed of fat and gristle)2. 2 teaspoons salt3. 1/2 teaspoon fresh ground pepper4. 4 tablespoons butter5. 1 medium onion, thinly...
Black Bean Vegetable Soup
Ingredients for 12 servings: 1. 2 cups dried black beans2. 32 fluid ounces vegetable broth or 32 fluid ounces chicken broth, divided3. 1 large onion, chopped small4. 4 cloves garlic, chopped small5. 2 cups water6. 1 large potato, peeled and cubed 1/2 inch7. 14 1/2...
Zucchini Pancakes
Ingredients for 4 servings: 1. 2 cups finely shredded fresh zucchini (, 2 - 8-inch zucchini required)2. 4 large eggs, beaten3. 3/4 cup all-purpose flour4. 1/2 teaspoon granulated sugar5. 1/2 teaspoon salt6. 3 tablespoons extra virgin olive oil or 3 tablespoons...
Russian Friendship Tea Mix
Ingredients for 1 servings: 1. 1 -1 1/2 cup sugar (or less, to taste)2. 2 cups instant Tang orange drink3. 1/2 cup sweetened iced tea mix powder4. 1 (1/4 ounce) envelope unsweetened lemonade mix5. 1 teaspoon ground cinnamon6. 1 teaspoon ground allspice7. 1/2 teaspoon...
Beef Stroganoff
Ingredients for 4 servings: 1. 1 1/2 lbs stew meat (tenderized works best)2. 1 onion, chopped3. 3 tablespoons butter4. 1 jar mushroom5. 1 can condensed cream of mushroom soup6. 1 container sour cream, divided7. white wine (as needed for taste)8. Worcestershire sauce...
Russian Black Bread
Ingredients for 12 servings: 1. 1 1/2 cups water2. 2 tablespoons cider vinegar3. 2 1/2 cups bread flour4. 1 cup rye flour5. 1 teaspoon salt6. 2 tablespoons margarine7. 2 tablespoons dark corn syrup8. 1 tablespoon brown sugar9. 3 tablespoons unsweetened cocoa powder10....
Ukrainian Tomato Salad
Ingredients for 4 servings: 1. 4 medium vine ripe homegrown tomatoes or 4 medium heirloom tomatoes2. 1 tablespoon fresh basil, julienned3. 1/2 cup mayonnaise4. 1 tablespoon sunflower oil5. salt and pepper Directions: 1. Mix together mayonnaise and sunflower oil.2....
Quick and Easy Mini Russian Pizza
Ingredients for 1 servings: 1. 1 bagel2. 1 tablespoon cream cheese3. 1 tablespoon tomato sauce4. shredded mozzarella cheese5. parsley or garlic Directions: 1. Cut bagel in half.2. Spread both halves with cream cheese.3. Spread tomato sauce over cream cheese.4....
Russian Apple Cake (Sharlotka)
Ingredients for 10 servings: 1. 6 small Granny Smith apples2. 3 table spoons brown sugar3. 6 eggs4. 1 cup caster sugar5. 1 cup self raising flour6. 2 teaspoons vanilla extract7. 1/2 teaspoon baking soda8. 1/2 teaspoon white vinegar9. icing sugar, to serve10. double...
Russian Chopped Eggs With Onion
Ingredients for 4 servings: 1. 8 large eggs, hard boiled2. 2/3 cup finely chopped onion3. 1 teaspoon salt4. black pepper, to taste5. 3 tablespoons butter Directions: 1. Chop eggs very finely.2. Fry onion until light brown and stir in salt and pepper.3. Mix in the...
Russian Syrniki
Ingredients for 4 servings: 1. 1 cup cottage cheese2. 2 eggs, beaten3. 3 tablespoons white sugar4. 2 tablespoons semolina flour5. 3 tablespoons all-purpose flour, plus extra for dusting6. 1/3 cup canola oil (for frying) Directions: 1. Mix together the cottage cheese,...
Lithuanian Potato Pudding
Ingredients for 12 servings: 1. 10 large potatoes2. 1 medium onion3. 5 slices bacon4. 1/2 cup milk5. 3 eggs6. 2 teaspoons salt Directions: 1. Preheat oven to 400°F.2. Grease a 13 x 9-inch pan.3. Peel and grate potatoes, mince the onion and mix the two together.4. Fry...
Chicken Stroganoff
Ingredients for 4 servings: 1. 4 boneless skinless chicken breasts2. 3 tablespoons olive oil3. 1 large onion, thinly sliced4. 8 ounces mushrooms, sliced5. 1 1/4 cups sour cream6. 1 dash salt7. 1 dash pepper8. 1 tablespoon fresh parsley, chopped, to garnish Directions:...
Russian Berry Custard (Kissel)
Ingredients for 6 servings: 1. 2 cups fresh cranberries, hulled and washed (or strawberries or raspberries)2. 5 cups water3. 6 tablespoons sugar (for cranberries, 3 to 4 for strawberries or raspberries)4. 1/4 cup potato starch Directions: 1. Place the berries and 4...
Emeril’s Russian Dressing
Ingredients for 1 servings: 1. 1 cup mayonnaise2. 1/4 cup chili sauce3. 1 tablespoon minced yellow onion4. 1 tablespoon minced celery5. 1 tablespoon minced parsley6. 1 tablespoon heavy cream7. 1/2 teaspoon dry mustard8. 1/2 teaspoon emeril's red pepper sauce or 1/2...
Zharenaya Kartoshka Fried Potatoes Russian Style
Ingredients for 2 servings: 1. 1 1/2 lbs yukon gold potatoes, approx. 5 medium2. 1 large onion, sliced3. 2 garlic cloves, minced4. 1/2 cup dried mushroom, she uses chanterelles but any should do5. 1/2 cup boiling water6. 3 -5 tablespoons vegetable oil7. green onions,...
Yalta Fruit Salad
Ingredients for 4 servings: 1. 1 orange, peeled and sliced into 1/4-inch rounds2. 1 tangerine, peeled, sectioned, and seeded3. 1 pear, cored and cubed into 1/2-inch pieces4. 3 apples, cored and cubed into 1/2-inch pieces5. 1 teaspoon powdered sugar6. 1 teaspoon lemon...
Russian Tea- 1950’s Recipe Very Unique
Ingredients for 8 servings: 1. 2 cinnamon sticks2. 1 1/2 teaspoons whole cloves3. 1/4 cup honey4. 1 cup water5. 2/3 cup orange juice6. 1/4 cup lemon juice7. 2 tablespoons black tea8. 6 cups boiling water9. 1 seedless orange Directions: 1. Simmer Spices,honey, stick of...
A Lighter Side of Cc’s Oven-Grilled Reuben Sandwiches
Ingredients for 2 servings: 1. 3 tablespoons cider vinegar2. 1 tablespoon instant apple cider drink mix3. 1/2 cup shredded cabbage4. 1 tablespoon reduced-fat mayonnaise5. 1 tablespoon Dijon mustard6. 2 slices rye bread7. nonstick cooking spray8. 4 slices reduced-fat...
A Lighter Side of Cc’s Oven-Grilled Reuben Sandwiches
Ingredients for 2 servings: 1. 3 tablespoons cider vinegar2. 1 tablespoon instant apple cider drink mix3. 1/2 cup shredded cabbage4. 1 tablespoon reduced-fat mayonnaise5. 1 tablespoon Dijon mustard6. 2 slices rye bread7. nonstick cooking spray8. 4 slices reduced-fat...
A Lighter Side of Cc’s Oven-Grilled Reuben Sandwiches
Ingredients for 2 servings: 1. 3 tablespoons cider vinegar2. 1 tablespoon instant apple cider drink mix3. 1/2 cup shredded cabbage4. 1 tablespoon reduced-fat mayonnaise5. 1 tablespoon Dijon mustard6. 2 slices rye bread7. nonstick cooking spray8. 4 slices reduced-fat...