roast

Pot Roast With Chipotle-Fruit Sauce

  Ingredients for 8 servings: 1. 3 lbs boneless beef chuck roast2. 2 teaspoons garlic pepper seasoning3. 1 (7 ounce) package mixed dried fruit4. 1/2 cup water5. 1 tablespoon chipotle chile in adobo, finely chopped (or more to suit your taste)6. 1 tablespoon cold...

Honey and Mustard Roast Pork

  Ingredients for 2 servings: 1. 9 ounces new potatoes, halved2. 2 tablespoons olive oil3. 2 tablespoons coarse grain mustard4. 2 tablespoons clear honey5. 1 garlic clove, finely chopped6. 1 pork fillet, about 1lb7. 1 tablespoon fresh sage, roughly chopped Directions:...

Roast Leg of Lamb With Red Currant Jelly Gravy

  Ingredients for 12 servings: 1. 3 juniper berries2. 2 teaspoons dry mustard3. 1/4 teaspoon pepper4. salt5. water6. 5 lbs leg of lamb (whole or deboned)7. 1/4 cup gin8. 1/2 cup red currant jelly9. 2 tablespoons cornstarch Directions: 1. Crush juniper berries with...

Italian Roast Beef

  Ingredients for 6 servings: 1. 3 -4 lbs beef roast2. 2 (7/8 ounce) packages Italian salad dressing mix3. 1/4 cup vinegar4. 2 (10 ounce) cans au jus sauce (if you cant find AuJus ,you could sub. brown gravy)5. 1/2 cup water6. 2 bell peppers, sliced7. 1 sweet onion,...

Tangy Roast Beef Relish

  Ingredients for 6 servings: 1. 1 (20 ounce) can beets, drained and mashed (reserve juice)2. 3 teaspoons white vinegar3. 1 (3 ounce) package lemon Jell-O gelatin4. 1/2 teaspoon salt5. 2 teaspoons onion juice (I run a little onion in the blender, as I usually don't...

Perfect Roast Pork Crackling

  Ingredients for 4 servings: 1. 1 (3 -5 kg) pork legs (50 minutes per kilogram at 190degrees celsius)2. 1 teaspoon dried fennel seed3. sea salt4. black pepper5. olive oil6. boiling water Directions: 1. Score pork skin, best to have your butcher do this.2. Place pork...

Quick & Easy Crock Pot Roast

  Ingredients for 6 servings: 1. 3 -4 lbs beef roast2. 1 (1 1/4 ounce) package dry onion soup mix3. 1 (14 ounce) can stewed tomatoes Directions: 1. Place roast into slow cooker cover with onion soup and tomatoes.2. Cover and cook on low 8 hours. Enjoy your...

Easy Pressure Cooker Roast With Gravy

  Ingredients for 6 servings: 1. 3 lbs beef chuck roast (bone free)2. 1 large onion, diced3. 1 cup baby carrots4. 1 (1 1/4 ounce) package brown gravy mix5. 1 (14 1/2 ounce) can beef stock (low sodium)6. 1/2 teaspoon garlic powder7. black pepper (to taste) Directions:...

Country Pot Roast

  Ingredients for 6 servings: 1. 1/3 cup flour2. 1 teaspoon salt3. 1/4 teaspoon pepper4. 1 (3 1/2 lb) boneless beef chuck roast5. 3 tablespoons shortening6. 2 cups water7. 1 bay leaf8. 2 cups onions, wedges9. 8 small potatoes10. 2 cups carrots, chunks11. 2 medium...

Lemon Pepper Roast Chicken

  Ingredients for 8 servings: 1. 5 lbs roasting chickens2. 2 teaspoons fresh parsley3. 1/2 teaspoon minced garlic4. 2 tablespoons lemon juice5. 1 tablespoon red wine vinegar6. 2 tablespoons cracked black pepper Directions: 1. Puree all ingredients except chicken in...

Saucy Pork Roast

  Ingredients for 6 servings: 1. 2 -3 lbs boneless pork loin roast2. 2 tablespoons oil3. 3/4-1 cup apple juice4. 2 Oxo beef cubes, powder5. 1/2 teaspoon dry mustard6. 1/4 teaspoon pepper7. 1/2 cup chopped onion8. 1 -2 tablespoon flour9. 1 cup hot water Directions: 1....

Saucy Italian Roast

  Ingredients for 10 servings: 1. 1 (3 -3 1/2 lb) boneless beef rump roast2. 1/2-1 teaspoon salt3. 1/2 teaspoon garlic powder4. 1/4 teaspoon pepper5. 1 (4 1/2 ounce) jar sliced mushrooms, drained6. 1 medium onion, diced7. 1 (14 ounce) jar spaghetti sauce8. 1/4-1/2 cup...

Crock-Pot Coffee Pot Roast

  Ingredients for 10 servings: 1. 2 large onions, thinly sliced2. 1 (3 lb) rump roast or 1 (4 lb) chuck roast3. 14 1/2 ounces chicken broth4. 2 garlic cloves, minced5. 2 bay leaves6. 1 cup strong brewed coffee7. 1/4 cup soy sauce8. 1 teaspoon dried oregano leaves9....

Roast Pocket Steak

  Ingredients for 4 servings: 1. 500 g topside steak (pocket steak )2. 2 tablespoons butter3. 1 (35 g) packet French onion soup mix Directions: 1. Spread butter onto a large piece of foil. Sprinkle soup mix over butter. Place the piece of meat in the middle, and wrap...

Pressure Cooker Pot Roast

  Ingredients for 4 servings: 1. 3 -4 lbs pot roast (best cut you can find)2. 2 tablespoons oil3. 1 teaspoon salt4. 1/2 teaspoon pepper5. 4 onions (sliced)6. 2 carrots (sliced)7. 2 celery ribs (sliced)8. 1 cup red wine9. 2 cups beef broth Directions: 1. Brown meat in...

Slow Cooker Mediterranean Pot Roast

  Ingredients for 8 servings: 1. 3 medium garlic cloves, minced2. 2 teaspoons basil, dried3. 1 teaspoon oregano, dried4. 1/2 teaspoon salt5. 1/4 teaspoon crushed red pepper flakes6. 2 1/2 lbs boneless chuck roast, all visible fat removed7. 1 1/2 cups spaghetti sauce8....

Best Roast Beef

  Ingredients for 6 servings: 1. 3 -5 lbs standing ribs or 3 -5 lbs rolled roast2. 2 tablespoons butter, at room temperature3. 2 tablespoons Dijon mustard4. 2 -3 teaspoons horseradish5. 1 clove garlic, minced Directions: 1. Take roast out of refrigerator- allow time...

Tasty Roast Pumpkin

  Ingredients for 4 servings: 1. 2 red onions, skin on, quartered2. 800 g pumpkin, skin on, cut into wedges3. 1 teaspoon chili flakes4. 60 ml extra virgin olive oil5. sea salt, to taste6. 4 tablespoons honey7. 80 ml red wine vinegar8. mint leaf, to garnish Directions:...

Awesome Pork Roast

  Ingredients for 4 servings: 1. 2 -3 lbs pork roast2. 1 (12 ounce) can beer3. 1 (8 ounce) bottle Italian dressing4. 1 (1 1/4 ounce) package dry onion soup mix5. 1 teaspoon Worcestershire sauce Directions: 1. Place pork roast in crock pot.2. Add dry onion soup mix.3....

Easy Roast Chicken

  Ingredients for 6 servings: 1. 6 chicken breasts2. 2 tablespoons soy sauce3. 1 tablespoon light brown sugar4. 2 tablespoons red wine vinegar5. 3 tablespoons olive oil6. 4 shallots, chopped7. 2 garlic cloves, minced8. 1/2 cup fresh parsley Directions: 1. 1. Preheat...

Oyster Bar Pan Roast

  Ingredients for 1 servings: 1. 1/4 teaspoon butter2. 1/4 teaspoon salt3. 1/4 teaspoon white pepper4. 1/4 teaspoon celery seed5. 1/4 teaspoon paprika6. 1/4 teaspoon lemon juice7. 1/4 teaspoon Worcestershire sauce8. 1 dash Tabasco sauce9. 2 tablespoons white wine10. 1...

Pot Roast

  Ingredients for 8 servings: 1. 3 1/2 lbs chuck roast2. 2 tablespoons canola oil3. 8 cups water4. 2 tablespoons Worcestershire sauce5. 2 teaspoons beef bouillon granules6. 1 teaspoon dried basil7. 1 teaspoon salt8. 1/4 teaspoon pepper9. 4 garlic cloves, smashed10. 2...

Fiery Roast Turkey Sandwiches

  Ingredients for 4 servings: 1. 1/4 cup sugar2. 1/4 cup red wine vinegar3. 1 red onion, thinly sliced4. 8 ounces cream cheese, at room temperature5. 2 chipotle chiles in adobo, finely chopped (1 t sauce reserved)6. 4 large challah bread rolls or 4 large kaiser rolls,...

Roast Duck

  Ingredients for 6 servings: 1. 1 duck, 4-5 lbs. (well cleaned)2. 4 teaspoons salt3. 1 teaspoon ground Chinese flower pepper4. 1/2 cup soy sauce5. 1/2 cup sherry wine6. 2 green onions, cut in 4-inch lengths7. 3 tablespoons honey Directions: 1. Rub salt and chinese...

Prime Rib Roast

  Ingredients for 4 servings: 1. 2 lbs prime rib roast (bone in has more flavour)2. 2 tablespoons olive oil, plus more3. olive oil, for the baking dish if needed4. 5 garlic cloves, fresh minced (or pre-made jar kind will work too)5. white pepper, to taste6. salt, to...

Roast Pork Loin With Brown Betty Dressing

  Ingredients for 6 servings: 1. 4 lbs pork loin2. 1 teaspoon salt3. 1 teaspoon powdered ginger4. 1/4 teaspoon pepper5. 1 cup finely chopped onion6. 4 cups diced dry white bread7. 3 apples, pared, cored and diced8. 1 cup dry white wine9. 1/2 cup raisins (light or...

Roast Potatoes (Spicy)

  Ingredients for 4 servings: 1. 6 medium potatoes, cut in cubes2. salt3. 1/2 teaspoon paprika4. 1/4 teaspoon basil5. 2 tablespoons oil6. parsley (to garnish) Directions: 1. In a mixing bowl put together all the above ingredients.2. Mix well.3. Spread in a single...

Slow Cooker Roast Pork With Fruit

  Ingredients for 8 servings: 1. 1 medium onion, sliced2. 1 (2 lb) boneless pork loin roast3. 1 (8 ounce) package dried pears (1-1/2 cups) or 1 (8 ounce) package dried plums (1-1/2 cups)4. 1/2 cup apple juice5. 1/2 teaspoon salt6. 1/2 teaspoon ground nutmeg7. 1/4...

Mexican Pot Roast

  Ingredients for 8 servings: 1. 3 lbs beef brisket2. 2 tablespoons oil3. 1/2 cup slivered almonds4. 2 cups mild picante sauce5. 2 tablespoons vinegar6. 1 teaspoon garlic salt7. 1/2 teaspoon salt8. 1/4 teaspoon cinnamon9. 1/4 teaspoon dried thyme10. 1/4 teaspoon dried...

Marinated Rotisserie Roast

  Ingredients for 4 servings: 1. 4 -5 lbs beef beef eye round2. 3 cups white wine3. 3/4 cup olive oil4. 1/4 teaspoon garlic powder5. 2 tablespoons butter6. 1/2 teaspoon mccormick grill mates dry steak seasoning7. 1/2 teaspoon Season-All salt8. 1/2 teaspoon mccormick...

Norb’s Prime Rib Roast

  Ingredients for 4 servings: 1. 2 kg prime rib roast, with bone2. kosher salt3. fresh ground pepper4. garlic paste5. Worcestershire sauce6. beef base, Minor's7. McCormick's Montreal Brand steak seasoning8. 10 small red potatoes9. olive oil10. seasoning salt,...

Spanish Pot Roast

  Ingredients for 6 servings: 1. 3 -4 lbs pot roast2. 1 (8 ounce) bottle Catalina dressing3. 3/4 cup water4. 8 small onions5. 8 small potatoes6. 1 cup stuffed green olive7. 2 tablespoons flour Directions: 1. Brown meat in 1/4 c dressing.2. Add remaining dressing and...

Cranberry Pork Roast

  Ingredients for 6 servings: 1. 1 -3 lb boneless rolled pork loin roast2. 1/2 teaspoon salt3. 1/4 teaspoon pepper4. 1 (16 ounce) can whole berry cranberry sauce5. 1/4 cup honey6. 1 teaspoon grated orange peel7. 1/8 teaspoon ground cloves8. 1/8 teaspoon ground nutmeg...

Herb-Garlic Beef Roast

  Ingredients for 4 servings: 1. 1 (17 ounce) package refrigerated cooked beef roast with au jus sauce2. 1 lb small round red potatoes3. 3 medium carrots4. 1 tablespoon cooking oil5. fresh ground black pepper6. 3 tablespoons chopped fresh Italian parsley (flat-leaf)7....

Herb Crusted Prime Rib Roast

  Ingredients for 4 servings: 1. 1 standing rib roast (4-5lbs)2. 1/2 teaspoon kosher salt3. 1/4 teaspoon fresh ground pepper4. 1 teaspoon minced garlic5. 3 sprigs fresh parsley (rinsed)6. 1/3 cup plain breadcrumbs7. 1 teaspoon dried rosemary8. 2 tablespoons Dijon...

Roast Beef Hash

  Ingredients for 3 servings: 1. 3 cups cubed cooked potatoes2. 1 teaspoon vegetable oil3. 2 cups cubed leftover roast beef4. 1 cup sliced cooked carrot5. 1 (10 ounce) can roast beef gravy (or equivalent leftover gravy)6. salt and pepper Directions: 1. Fry potatoes in...

Simple Prime Rib Roast

  Ingredients for 25 servings: 1. 6 lbs prime rib roast2. 1/4 cup garlic3. 1 medium onion4. 1 cup salt5. 3/4 cup olive oil Directions: 1. Put the garlic ,onion, olive oil and , salt in a blender and blend.2. Let rib and mix stand for 1 hr at room temperature.3....

Roast Potatoes With Olives

  Ingredients for 8 servings: 1. 6 large baking potatoes, peeled and quartered2. 1/4 cup olive oil3. 6 garlic cloves, finely minced4. 1/2 teaspoon paprika5. salt6. pepper7. 1/3 cup kalamata olive, sliced8. 1/3 cup parsley, finely chopped Directions: 1. Toss potatoes...

Grilled Standing Rib Roast

  Ingredients for 8 servings: 1. choice lean rib roast2. salt and pepper Directions: 1. USE INDIRECT METHOD.2. Choose a Rib roast to your liking.3. Loosen feather bones and tie securely.4. Rub the roast with salt and pepper.5. Place roast fat side up, in center of...

Southern Barbecued Pork Roast

  Ingredients for 10 servings: 1. 2 teaspoons vegetable oil2. 1 onion, chopped3. 2 cloves garlic, finely chopped4. 2 cups ketchup5. 1 cup cider vinegar6. 1 cup brown sugar7. 3 tablespoons Worcestershire sauce8. 1 teaspoon hot red pepper sauce9. 1 tablespoon Dijon...

Spicy Wine Pot Roast

  Ingredients for 6 servings: 1. 3 -4 lbs beef roast2. salt and pepper3. 1 small onion, chopped4. 1 (3/4 ounce) package brown gravy mix5. 1 cup water, mix6. 1/4 cup catsup7. 1/4 cup dry red wine8. 2 teaspoons dijon-style mustard9. 1 teaspoon Worcestershire sauce10....

Pot Roast of Beef

  Ingredients for 8 servings: 1. 2 tablespoons flour2. 1/2 teaspoon salt3. 1/4 teaspoon pepper4. 1/2 teaspoon sugar5. 4 -5 lbs beef brisket6. 2 tablespoons butter or 2 tablespoons margarine7. 1 (2 ounce) package Lipton Onion Soup Mix8. 4 -5 potatoes, cut up...

GeflÜgelragout(Roast Chicken Stew)

  Ingredients for 4 servings: 1. 3 tablespoons butter2. 2 tablespoons chopped onions3. 2 tablespoons plain flour4. 2 cups beef stock5. 1/4 cup dry port wine or 1/4 cup red wine6. 2 lemons, sliced thickly7. 2 bay leaves8. salt & fresh ground pepper9. 1 -2 dash wine...

Easy 3-Envelope Crock Pot Roast

  Ingredients for 6 servings: 1. 1 (3 lb) beef roast, of choice2. 1 cup water3. 1 (2/3 ounce) envelope Italian salad dressing mix4. 1 (1 ounce) envelope ranch dressing mix5. 1 (7/8 ounce) envelope brown gravy mix Directions: 1. - Mix dry mixes thoroughly into water.2....

Thyme/Mustard Pork Roast

  Ingredients for 10 servings: 1. 4 teaspoons dried thyme leaves, crushed2. 2 teaspoons dry mustard3. 2 teaspoons celery seeds4. 1 teaspoon garlic powder5. 5 lbs boneless pork loin roast Directions: 1. Preheat oven to 350 degrees F.2. In a small container thoroughly...

My Lovely Pork Roast (Rib Tip)

  Ingredients for 4 servings: 1. 5 lbs rib tip pork roast2. 2 tablespoons fresh thyme (divided)3. 4 garlic cloves (or as many as you wish)4. 1 teaspoon salt5. 1 teaspoon pepper6. 1 tablespoon olive oil, plus a little for the seasoning7. 1/4 cup Dijon mustard...

Greek Lemon Roast Potatoes

  Ingredients for 4 servings: 1. 10 -12 medium potatoes2. 3 -4 lemons, juice of3. 1 -2 tablespoon lemon zest4. 2 garlic cloves, smashed5. 1/4 cup olive oil6. 1 bunch fresh oregano, finely diced7. 1 pinch salt (or to taste)8. 1 teaspoon white pepper (or to taste)...

Orange and Ginger Glaze for Pork Roast or Ham

  Ingredients for 1 servings: 1. 1/3 cup orange marmalade2. 1/3 cup Dijon mustard3. 1 tablespoon fresh grated ginger4. 1 tablespoon Worcestershire sauce5. 1/2 teaspoon salt6. 1/4 teaspoon fresh ground pepper Directions: 1. In a small bowl stir together the marmalade,...

500°f Eye-Of-Round Roast

  Ingredients for 4 servings: 1. 1 (2 -3 lb) eye of round roast2. Tony Chachere's Seasoning Directions: 1. Preheat oven to 500°F.2. Season roast to your taste; place on rack in shallow roasting pan. DO NOT ADD WATER OR COVER THE PAN.3. Place roast in the preheated...

5-Layer Pot Roast Skillet #SP5

  Ingredients for 4 servings: 1. 1 (8 ounce) package Simply Potatoes Rosemary & Garlic Red Potato Wedges2. 1 (15 ounce) package beef roast3. 4 ounces mushrooms4. 1 (8 ounce) package frozen peas and carrots5. 1 (12 ounce) jar gravy6. 2 tablespoons olive oil Directions:...

45 Minute Roast Turkey (Mark Bittman)

  Ingredients for 10 servings: 1. 1 (8 -12 lb) whole turkey2. 10 -14 garlic cloves, lightly crushed3. 3 sprigs fresh tarragon (or several pinches dried) or 3 sprigs thyme (or several pinches dried)4. 1/3 cup extra virgin olive oil5. salt & freshly ground black pepper...

3-Hour Roast

  Ingredients for 1 servings: 1. beef roast2. dry onion soup mix Directions: 1. Select any type of beef roast. Sprinkle it with one package of dry onion soup mix. No other seasoning is needed. Cover tightly with aluminum foil. Bake in 300 degree oven for 3 hours....

3 Season Crock Pot Roast

  Ingredients for 6 servings: 1. 1 (3 -5 lb) beef roast2. 1 (7/8 ounce) packet brown gravy mix3. 1 (1/2 ounce) packet Italian salad dressing mix4. 1 (2/3 ounce) packet ranch dressing mix5. 1 (16 ounce) package frozen green beans6. 1 (16 ounce) package fresh baby...

3 Envelope Chicken or Roast

  Ingredients for 4 servings: 1. 1 (2 ounce) envelope dry ranch dressing mix2. 1 (2 ounce) envelope Italian salad dressing mix3. 1 (2 ounce) envelope dry chicken gravy mix4. 1 cup water5. 2 lbs boneless skinless chicken breasts Directions: 1. Place chicken in the...

2bleu’s Perfect Roast Beef

  Ingredients for 12 servings: 1. 4 lbs rump roast (or prime rib)2. 1 teaspoon black pepper Directions: 1. Heat oven to 425°F Rub black pepper all over roast.2. Place roast on a rack inside a roasting pan fat side up. Bake for one hour.3. DO NOT OPEN OVEN DOOR!4. Turn...

„go Gators” Pot Roast

  Ingredients for 8 servings: 1. 3 lbs chuck roast2. 1 vidalia onion, chopped3. 1 green pepper, chopped4. 2 stalks celery, chopped5. 3 potatoes, cut into large chunks6. 3 carrots, cut into 2 inch chunks7. 2 garlic cloves, chopped8. 1 cup Spanish olives, chopped9. 1...

Pork Loin Roast

  Ingredients for 6 servings: 1. 2 lbs boneless pork loin roast2. 1 tablespoon cornstarch3. 1/2 teaspoon nutmeg4. 1 1/2 cups apple cider5. 1/4 cup dried fruit6. 4 medium turnips, peeled, and cut in 6 wedges each7. 1 1/2 cups baby carrots8. 2 medium cooking apples,...

Crock Pot Barbecued Pot Roast

  Ingredients for 4 servings: 1. 2 lbs roast, trimmed, lean2. 1 teaspoon salt3. 1/2 cup tomato paste4. 24 peppercorns5. 1 small onion, chopped6. 1 teaspoon Worcestershire sauce Directions: 1. Sprinkle salt over the roast and place in crock pot.2. Spread tomato paste...

Pork Roast With White Beans and Cranberries

  Ingredients for 10 servings: 1. 1 lb dried navy beans, about 2 cups2. 5 lbs pork shoulder blade roast, trimmed3. 1 1/2 teaspoons kosher salt, divided4. 1/4 teaspoon pepper5. 2 tablespoons fresh sage, divided6. 1 1/2 cups shallots, sliced-about 8 medium7. 5 cups...

Glazed Roast Pork Tenderloin

  Ingredients for 4 servings: 1. 2 tablespoons Dijon mustard2. 1 tablespoon honey3. 1 tablespoon orange juice4. 1/2 teaspoon grated orange zest5. 1/4 teaspoon cinnamon6. 1/8 teaspoon allspice7. 1 lb pork tenderloin, trimmed of all visible fat Directions: 1. Combine in...

Delicious Pot Roast

Delicious Pot Roast

Ingredients for 6 servings: 1. 3 1/2 lbs beef shoulder (preferred, but you can use your favorite cut of meat) or 3 1/2 lbs cross-rib roasts, rolled and tied (preferred, but you can use your favorite cut of meat)2. 1 teaspoon fresh ground black pepper, to taste3. 3...

Roast Pork with Garlic and Apples

Roast Pork with Garlic and Apples

Ingredients for 6 servings: 1. water2. 1 apple, cut into eights3. 1/4 cup kosher salt4. 1/4 cup sugar5. 4 cloves garlic, crushed6. 2 teaspoons whole black peppercorns7. 4 fresh sage leaves or 1 teaspoon dried sage8. 2 1/2 lbs boneless center-cut pork loin9. 2 apples,...

Beef Taquitos (Oamc)

Beef Taquitos (Oamc)

Ingredients for 48 servings: 1. 5 lbs roast2. onion soup mix3. 2 cups cheddar cheese, grated4. garlic powder5. onion powder6. 1 1/2 cups salsa or 1 (14 ounce) can diced tomatoes, undrained7. 1/4 cup onion, finely chopped8. 48 corn tortillas9. cheese sauce10. salsa11....

Sirloin Tip Roast

Sirloin Tip Roast

Ingredients for 6 servings: 1. 1 sirloin tip roast (5 to 8 lbs.)2. 1 cup water3. 1/2 cup red wine4. 6 garlic cloves5. 3 bay leaves6. 4 tablespoons au jus mix7. Dijon mustard8. minced onions or onion powder9. granulated garlic powder10. basil11. rosemary (crushed)12....

Cajun Pork Roast

Cajun Pork Roast

Ingredients for 6 servings: 1. 2 lbs single boneless pork loin roast2. 3 tablespoons paprika3. 1/2 teaspoon cayenne (red pepper)4. 1 tablespoon garlic powder5. 2 teaspoons oregano6. 2 teaspoons thyme7. 1/2 teaspoon salt8. 1/2 teaspoon white pepper9. 1/2 teaspoon...

Chinese Pot Roast

Chinese Pot Roast

Ingredients for 10 servings: 1. 1 garlic clove, minced2. 1 1/2 teaspoons peeled minced gingerroot3. 1 teaspoon salt4. 1/2 teaspoon Chinese five spice powder5. 4 -5 lbs good quality boneless pot roast6. 1/4 cup soy sauce7. 2 tablespoons brown sugar8. 2 tablespoons...

Applesauce Pork Roast

Applesauce Pork Roast

Ingredients for 10 servings: 1. 3 lbs boneless pork loin roast2. salt and pepper3. 2 tablespoons vegetable oil4. 1 cup applesauce5. 3 tablespoons Dijon mustard6. 1 tablespoon honey7. 3 sprigs fresh rosemary Directions: 1. Salt and pepper the roast on all sides.2....

Lamb – Rib Roast Dijon

Lamb – Rib Roast Dijon

Ingredients for 2 servings: 1. 1 1/2-1 3/4 lbs racks of lamb, approx (6 ribs)2. 1 tablespoon Dijon mustard3. 1/2 cup soft breadcrumbs4. 1/2 teaspoon dried basil leaves, crushed5. 1/2 teaspoon fresh garlic, crushed6. lemon slice7. Italian parsley Directions: 1. Preheat...

Crown Lamb Roast with Sage Stuffing

Crown Lamb Roast with Sage Stuffing

Ingredients for 4 servings: 1. 2 racks of lamb, tied into a crown roast,minimum 12 cutlets2. 3/4 ounce butter3. 2 onions, chopped4. 1 green apple, peeled and chopped5. 1 cup fresh breadcrumb6. 2 tablespoons fresh sage, chopped7. 1 tablespoon fresh parsley, chopped8....

Greek Roast Leg of Lamb with Potatoes

Greek Roast Leg of Lamb with Potatoes

Ingredients for 8 servings: 1. 6 lbs bone-in leg of lamb (about)2. 14 cloves garlic3. 2 tablespoons dried oregano4. 2 tablespoons rosemary5. 1/3 cup olive oil6. 1 cup red wine7. 2 lemons, zest of, of grated8. 3/4 cup fresh lemon juice9. 1 tablespoon Dijon mustard10. 1...

Crock Pot Roast Beef or Venison

Crock Pot Roast Beef or Venison

Ingredients for 12 servings: 1. 3 lbs lean beef roast or 3 lbs venison roast2. 1 (10 1/2 ounce) can 94% fat-free cream of mushroom soup, undiluted3. 1 cup cabernet sauvignon wine or 1 cup dry red wine4. 2 tablespoons very low-sodium beef bouillon granules5. 3 fresh...

Elk Roast

Elk Roast

Ingredients for 4 servings: 1. 3 -4 lbs elk roast or 3 -4 lbs beef brisket2. 1 onion, sliced3. 1/2 cup chili sauce4. 2 tablespoons brown sugar5. 1 clove garlic6. 12 -24 ounces beer Directions: 1. Preheat oven to 350.2. Place meat in a 9x13 inch pan or roasting pan.3....

Kelly’s Midwest  " Cold Remedy"  Pot Roast

Kelly’s Midwest " Cold Remedy" Pot Roast

Ingredients for 6 servings: 1. 3 1/2-4 lbs chuck roast or 3 1/2-4 lbs blade roast2. 2 tablespoons oil3. 1 teaspoon salt4. 1 teaspoon fresh coarse ground black pepper5. 1/3 cup prepared horseradish (not the cream added kind, the "real-deal"!!)6. 1/4 cup spicy brown...

Balsamic-Braised Pot Roast

Balsamic-Braised Pot Roast

Ingredients for 6 servings: 1. 3/4 cup dry red wine2. 1/2 cup dark balsamic vinegar3. 1 tablespoon sugar4. 1 tablespoon olive oil5. 2 1/4 lbs chuck roast, about6. 1 teaspoon kosher salt, divided7. 1 teaspoon ground black pepper, divided8. 2 medium red onions,...

Show-off Roast Pork

Show-off Roast Pork

Ingredients for 6 servings: 1. 1 boneless pork loin (2 to 3 pounds)2. 3 tablespoons softened butter3. 3 ounces finely-chopped prosciutto4. 2 -3 tablespoons finely-minced garlic5. 2 -3 tablespoons chopped fresh rosemary (or 1 - 1 1/2 T dried)6. 1 -1 1/2 tablespoon...

Spicy Pot Roast with Black Beans and Bock Beer

Spicy Pot Roast with Black Beans and Bock Beer

Ingredients for 8 servings: 1. 2 -2 1/2 lbs boneless beef chuck roast2. 1 cup dry black beans3. 1 medium onion, chopped4. 1 medium green bell pepper, chopped5. 1 tablespoon chopped garlic6. 1/4 cup flour7. 1/4 cup barbecue seasoning8. 2 tablespoons vegetable oil9. 2...

Simple Perfect Pot Roast

Simple Perfect Pot Roast

Ingredients for 4 servings: 1. 1 boneless chuck roast (about 3 1/2 lbs)2. salt and pepper3. 2 tablespoons vegetable oil4. 1 medium onion, chopped5. 1 small carrot, chopped6. 1 small celery rib, chopped7. 2 garlic cloves, minced8. 2 teaspoons sugar9. 1 cup canned low...

Spicy Pork Roast

Spicy Pork Roast

Ingredients for 10 servings: 1. 2 teaspoons garlic powder2. 2 teaspoons salt3. 2 teaspoons pepper4. 1 1/2 teaspoons ground mustard5. 1 1/2 teaspoons onion powder6. 1 1/2 teaspoons paprika7. 1 teaspoon rubbed sage8. 1/2 teaspoon cayenne pepper9. 1 (3 1/4 lb) boneless...

Summer Herb Roast Chicken

Summer Herb Roast Chicken

Ingredients for 6 servings: 1. 1/4 cup olive oil2. 2 tablespoons chopped fresh thyme or 1 teaspoon dried thyme3. 2 tablespoons chopped fresh marjoram or 1 teaspoon dried marjoram4. 1/2 teaspoon salt5. 1/4 teaspoon fresh coarse ground black pepper6. 1 lemon7. 1 (4 lb)...

Chipotle Pork Roast

Chipotle Pork Roast

Ingredients for 8 servings: 1. 2 lbs boneless pork roast2. 1/3 cup olive oil3. 2 chipotle chiles4. 1/3 cup brown sugar substitute5. 1 tablespoon onion powder6. 1 tablespoon garlic powder7. 2 teaspoons soy sauce8. 1/3 cup water Directions: 1. Place pork roast in baking...

Tender Pot Roast

Tender Pot Roast

Ingredients for 6 servings: 1. 3 -4 lbs chuck roast, trimmed2. 2 tablespoons vegetable oil3. salt and pepper4. 1 cup carrot, chopped5. 1 cup onion, chopped6. 1 cup celery7. 4 garlic cloves, minced8. 2 cups chicken stock (or a combination) or 2 cups beef stock (or a...

Basting Sauce for Roast (for Company)

Basting Sauce for Roast (for Company)

Ingredients for 12 servings: 1. 12 lbs chuck or 12 lbs arm roast2. 2 teaspoons dry mustard3. 1/2 teaspoon garlic salt4. 2 teaspoons onion salt5. 2 teaspoons celery salt6. 2 teaspoons salt7. 1 teaspoon pepper8. 2 tablespoons mayonnaise9. 2 tablespoons vinegar10. 2...

Tangy Slow Cooker Pork Roast

Tangy Slow Cooker Pork Roast

Ingredients for 8 servings: 1. 1 large onion, sliced2. 2 1/2 lbs boneless pork loin roast3. 1 cup hot water4. 1/4 cup white sugar5. 3 tablespoons red wine vinegar6. 2 tablespoons soy sauce7. 1 tablespoon ketchup8. 1/2 teaspoon ground black pepper9. 1/2 teaspoon...

Best Roast Potatoes Ever

Best Roast Potatoes Ever

Ingredients for 8 servings: 1. 4 lbs potatoes (chose the best variety you can get for roasting)2. 4 ounces vegetable shortening (such as Trex or Crisco vegetable shortening)3. 3 -4 bay leaves4. sea salt Directions: 1. Preheat the oven to 400 F, 200 C, gas mark 6; peel...

Roast Pumpkin and Onion Soup

Roast Pumpkin and Onion Soup

Ingredients for 6 servings: 1. 2 lbs pumpkin, peeled and diced2. 2 fluid ounces honey3. 3 tablespoons olive oil4. 1 lb onion5. 1 chili6. 4 bay leaves7. 1 sprig fresh thyme8. 1 sprig sage9. 2 tablespoons white wine vinegar10. 2 pints vegetable stock11. salt12. black...

Dijon-Wine Marinated Rib Roast

Dijon-Wine Marinated Rib Roast

Ingredients for 8 servings: 1. 3 -4 lbs boneless rib-eye roast or 3 -4 lbs rump roast2. 1/2 cup Burgundy wine or 1/2 cup dry red wine3. 2 tablespoons fresh ground pepper4. 2 tablespoons olive oil5. 1 tablespoon Dijon mustard6. 1/2 teaspoon salt7. 1/8 teaspoon dried...

Larrys  Red  Pot Roast

Larrys Red Pot Roast

Ingredients for 10 servings: 1. 1 (16 ounce) can tomato sauce2. 1 tablespoon Worcestershire sauce3. 1 tablespoon honey4. 1/2 teaspoon lemon juice5. 1 teaspoon Season-All salt6. 1 teaspoon onion and garlic powder7. 1 tablespoon soy sauce (this is as close as I can get...

Easy Jamaican Pot Roast

Easy Jamaican Pot Roast

Ingredients for 4 servings: 1. 3 1/2-4 lbs roast (cross rib, rump, blade, or fatty round)2. 3 tablespoons vegetable oil (may substitute margarine)3. 1 teaspoon sea salt4. 1 1/2 teaspoons paprika5. 2 teaspoons dried thyme, sprigs or 6 sprigs fresh thyme6. 3 garlic...

Lemon, Sage and Garlic Roast Chicken

Lemon, Sage and Garlic Roast Chicken

Ingredients for 4 servings: 1. 4 chicken breast halves, with skin2. 8 slices lemons, very thin, seeded3. 12 leaves fresh sage (can use rubbed sage)4. olive oil5. 4 teaspoons fresh lemon juice6. 2 garlic cloves, coarsely chopped7. 1 cup chicken broth Directions: 1....

Oven-Barbecued Cranberry Pork Roast

Oven-Barbecued Cranberry Pork Roast

Ingredients for 8 servings: 1. 4 cups fresh cranberries2. 1 cup sugar3. 1/2 cup barbecue sauce4. 1/2 cup orange juice5. 1 pork loin roast, 4-6 lbs6. salt and pepper Directions: 1. Wash and sort the cranberries; drain well. Combine the cranberries, sugar, barbecue...

Mediterranean Roast Peppers

Mediterranean Roast Peppers

Ingredients for 4 servings: 1. 4 small red peppers, halved, cored and seeded2. 3 tablespoons capers, chopped3. 10 -12 black olives, pitted and chopped4. 2 garlic cloves, finely chopped5. 2 -3 ounces mozzarella cheese, grated6. 1 -1 1/2 ounce fresh white breadcrumbs7....

Tender Crock Pot Roast Beef

Tender Crock Pot Roast Beef

Ingredients for 1 servings: 1. 5 lbs roast (frozen)2. 2 (10 ounce) cans cream of mushroom soup3. 1 large onion4. 1 (10 ounce) can sliced mushrooms5. 3 tablespoons onion soup mix6. salt and pepper Directions: 1. Place frozen roast beef in crock pot.2. Empty two cans of...

Chuck Roast Barbecue

Chuck Roast Barbecue

Ingredients for 30 servings: 1. 3 -4 lbs chuck roast2. 1 large onion, chopped3. 1 cup celery, chopped4. 1 (10 1/2 ounce) can tomato soup5. 1 cup ketchup6. 2 tablespoons vinegar7. 2 tablespoons brown sugar8. 2 tablespoons Worcestershire sauce9. 1 teaspoon dry...

Barbados Roast Chicken

Barbados Roast Chicken

Ingredients for 8 servings: 1. 1 (4 -5 lb) whole chickens2. 1 lemon, cut in quarters3. salt and pepper4. 4 tablespoons butter, softened5. 1/2 teaspoon ground red pepper6. 1 garlic clove, crushed7. 1/2 teaspoon ground coriander Directions: 1. Preheat oven to 450°.2....

Easy Oven Roast

Easy Oven Roast

Ingredients for 6 servings: 1. 1 (3 lb) chuck roast2. 2 tablespoons steak sauce3. 2 tablespoons dry onion soup mix4. 1 (10 3/4 ounce) can condensed golden mushroom soup, undiluted Directions: 1. Place roast on heavy-duty aluminum foil; brush with steak sauce and...

Roast Chicken

Roast Chicken

Ingredients for 4 servings: 1. 1 stalk celery2. 3 1/2 lbs roasted chicken3. 1/2 teaspoon dried thyme4. 1/2 teaspoon salt5. 1 tablespoon butter, softened, divided6. 1 onion, quartered Directions: 1. Preheat oven to 475°F2. Slice celery. Sprinkle inside cavity of...

Leftover Roast Beef Casserole

Leftover Roast Beef Casserole

Ingredients for 4 servings: 1. 2 cups leftover cubed roasted beef2. 1/4 cup sliced green onion3. 2 tablespoons vegetable oil4. 1 (10 1/2 ounce) can cream of celery soup5. 1/4 cup milk6. 1 cup whole kernel corn, thawed7. 1 egg, lightly beaten8. 1/4 cup cracker crumb9....

3 Pack Pot Roast

3 Pack Pot Roast

Ingredients for 8 servings: 1. 3 1/2 lbs beef roast, trimmed of visible fat2. 1 (1 1/4 ounce) package brown gravy mix3. 1 (1 1/4 ounce) package Italian salad dressing mix4. 1 (1 1/4 ounce) package ranch dressing mix5. 1 cup water6. 1 lb baby carrots7. 4 medium russet...

Bacon Wrapped Sirloin

Bacon Wrapped Sirloin

Ingredients for 4 servings: 1. 2 1/2 lbs roast, sirloin tip2. 2 1/2 tablespoons mustard, dijon3. 1/2 teaspoon thyme leaves4. 6 slices bacon5. 4 medium onions, cut into wedges Directions: 1. Preheat oven to 325 degrees Cut a few slits on top of roast to allow bacon to...

Maple Rib Roast

Maple Rib Roast

Ingredients for 12 servings: 1. 2 1/4 kg rib roast, bone in2. salt and pepper3. 3/4 cup maple sugar4. 1/3 cup Dijon mustard5. 2 tablespoons fresh rosemary, finely chopped6. 2 tablespoons fresh thyme, finely chopped7. 2 tablespoons freshly black pepper, roughly...

Veal Roast With Fava Beans

Veal Roast With Fava Beans

Ingredients for 6 servings: 1. 3 lbs boneless veal roast, trimmed & tied2. 1/2 teaspoon salt, sea, coarse3. 1/4 teaspoon pepper, black, ground, fresh4. 1 teaspoon rosemary, dried, crumbled5. 2 tablespoons olive oil6. 1 cup onion, sweet, chopped7. 1 -2 garlic clove,...

3 Hour Old Fashioned Oven Pot Roast

3 Hour Old Fashioned Oven Pot Roast

Ingredients for 6 servings: 1. 1 (3 -5 lb) bottom round beef roast2. salt3. pepper4. 2 tablespoons cajun seasoning (or seasoning of your choice)5. 4 medium carrots, cut in 2 inch lenths6. 2 large onions, quartered7. 8 medium fresh mushrooms, whole8. 12 small new...

Mom’s Pot Roast

Mom’s Pot Roast

Ingredients for 8 servings: 1. 3 -4 lbs pot roast2. 2 tablespoons oil3. 1 tablespoon mustard4. 1 1/2 teaspoons brown sugar5. 1/4 cup water6. 1/4 cup vinegar7. 2 -3 large onions, sliced8. salt, pepper9. flour, to thicken gravy Directions: 1. In a Dutch oven, brown the...

Zesty Italian-Style Crock Pot Roast

Zesty Italian-Style Crock Pot Roast

Ingredients for 6 servings: 1. 1 (1 1/4 ounce) envelope dry onion soup mix2. 1/4 teaspoon paprika3. 1/2 teaspoon cayenne pepper4. 1/2 teaspoon garlic powder5. 1/2 teaspoon oregano6. 1 teaspoon basil7. 2 1/2-3 lbs chuck roast (or your favorite cut) Directions: 1. in a...

Pot Roast

Pot Roast

Ingredients for 6 servings: 1. 3 -4 lbs bottom round steaks or 3 -4 lbs rump roast2. 1 ounce onion gravy mix3. 1 ounce onion soup mix4. 1 (10 1/2 ounce) can cream of mushroom soup5. 32 ounces beef stock6. 1 medium yellow onion, quartered7. 10 -12 baby carrots8. 4...

Roast Pork for the Clay Cooker

Roast Pork for the Clay Cooker

Ingredients for 6 servings: 1. 5 lbs pork roast2. 10 garlic cloves3. 3 rosemary sprigs4. 1 large onion, sliced5. 2 chicken breasts (bone-in and skin-on)6. 3/4 cup chicken broth7. 1/2 teaspoon freshly crushed pepper8. 1/2 teaspoon salt9. 1/2 cup cold water10. 2...

Roast Beef Sandwich

Roast Beef Sandwich

Ingredients for 1 servings: 1. 1 ciabatta roll2. 100 g roast beef3. 1 tomatoes4. 1/2 red onion5. green salad6. 1 tablespoon Dijon mustard7. 2 tablespoons mayonnaise8. 2 fried eggs9. pepper Directions: 1. Spread mayonnaise on both top and bottom half of the ciabatta...

Crock Pot Pork Roast With Black Bean Sauce

Crock Pot Pork Roast With Black Bean Sauce

Ingredients for 4 servings: 1. 2 -3 lbs pork shoulder2. 1 (540 ml) can of spicy black bean soup3. 2 teaspoons adobo seasoning, spice4. 12 cloves roasted garlic5. 1 tablespoon cornstarch Directions: 1. Place everything into the crock pot.2. Turn on low for 7 hours.3....

Sandwiches from Roast Leftovers

Sandwiches from Roast Leftovers

Ingredients for 4 servings: 1. cooked beef or pork, leftovers2. 1 cup ketchup3. 1/4 cup barbecue sauce4. 1/2 cup brown sauce (HP or Heinz 57)5. 1/3 cup white vinegar6. 1 Spanish onion, chopped7. 1 teaspoon olive oil8. 4 -6 Italian rolls9. mozzarella cheese, grated...

Herbed Roast Potatoes

Herbed Roast Potatoes

Ingredients for 8 servings: 1. 3 lbs small potatoes (approx. 15)2. 2 tablespoons butter3. 2 tablespoons olive oil4. 2 cloves garlic, minced5. 1/4 cup chopped fresh parsley6. 1/2 teaspoon crumbled dried rosemary7. 1/2 teaspoon dried basil8. salt and pepper Directions:...

Savory Pecan Roast

Savory Pecan Roast

Ingredients for 8 servings: 1. 1 cup corn flake crumbs or 1 cup breadcrumbs2. 2 cups chopped pecans3. 2/3 cup cooked brown rice4. 1 medium onion, minced5. 1 1/2 cups 1% low-fat milk6. 3 eggs, beaten (or the equivalent of Egg Beaters)7. 1 teaspoon sage8. 3 tablespoons...

Pork Roast With Yellow Potatoes

Pork Roast With Yellow Potatoes

Ingredients for 6 servings: 1. 1 pork shoulder, roast with the bone and rind about 2 kg (4 lbs)2. 2 garlic cloves, thinly sliced3. 1/4 cup butter4. 2 onions, thinly sliced5. 1 tablespoon dry mustard6. 1 cup chicken broth or 1 cup water7. 8 yukon gold potatoes, peeled,...

Easy Roast Chicken

Easy Roast Chicken

Ingredients for 4 servings: 1. 1 whole chicken2. salt, hunza3. pepper Directions: 1. Wash chicken inside out.2. Salt and pepper.3. Roast for about an hour until done.4. Basting often, chicken legs will pull away easily when chicken is fully cooked.

Marinated Roast Beef

Marinated Roast Beef

Ingredients for 10 servings: 1. 6 -8 lbs rump roast2. 1 cup vegetable oil3. 3/4 cup soy sauce4. 1/2 cup lemon juice5. 1/4 cup Worcestershire sauce6. 1/4 cup prepared mustard7. 30 cloves garlic, cut in half8. 1 tablespoon ground pepper Directions: 1. Pierce roast at 1...

New England Pot Roast

New England Pot Roast

Ingredients for 6 servings: 1. 2 1/2 lbs beef chuck roast, fat removed2. 3 cups baby carrots3. 1 yellow onion, quartered4. 1 cup celery, diced5. 5 large red potatoes, halved6. 1/3 cup minced onion7. 2 tablespoons apple cider vinegar8. 1 bay leaf9. 2 tablespoons olive...

Crown Roast of Pork With Calvados Sauce

Crown Roast of Pork With Calvados Sauce

Ingredients for 24 servings: 1. 1 (14 -16 lb) pork roast, with 24 ribs2. 3 tablespoons kosher salt3. 1 1/2 tablespoons fresh ground black pepper4. 4 golden delicious apples, cored and quartered5. 1 tablespoon butter6. 1/2 cup finely diced shallot7. 3 sprigs fresh...

Pork Roast Divine

Pork Roast Divine

Ingredients for 10 servings: 1. 3 lbs pork loin (boneless)2. 2 cups leeks, chopped3. 1 teaspoon olive oil4. 1/2 teaspoon sage5. 1/2 teaspoon dry mustard6. 2 teaspoons paprika7. 1/2 teaspoon salt8. 1/2 teaspoon thyme9. 1 teaspoon pepper10. 1 (1 1/4 ounce) package onion...