Lamb/Sheep

Roquefort Lamb Patties

Roquefort Lamb Patties

  Ingredients: 2 Ground Lamb 1 Salt 1/4 Ground Pepper 1 Onion 3 Butter 1/2 Sour Cream 3 Roquefort Cheese 1 Blue Cheese 1 Butter 2 Fresh Parsley Flour Directions: In a medium bowl, mix lamb, salt and pepper. Shape into 6 patties. Broil 3-4 inches from source of...

Lamb Chops in Sauce

Lamb Chops in Sauce

  Ingredients: 1 Olive Oil 1/2 Salt 1/2 Pepper 1/2 Oregano 1/2 Garlic 8 Lamb Loin Chops 4 Anchovy Fillets 1/2 Garlic 1/2 Oregano 1/4 Salt 1/8 Pepper 2 Fresh Lemon Juice 1 Prepared Mustard Directions: Mix marinade ingredients together, add chops and let marinate...

Kleftiko

Kleftiko

  Ingredients: 1 Lemon 1 Fresh Oregano 1 Salt 1/2 Ground Black Pepper 4 Lamb Leg Steaks 2 Lamb Chops 2 Olive Oil 2 Onions 2/3 Bay Leaves 2 Dry White Wine Plain Flour Directions: Mix together the lemon juice, oregano and salt and pepper and brush over both sides...

Quick & Easy Yummy Lamb Chops

Quick & Easy Yummy Lamb Chops

  Ingredients: 4 Lamb Chops 2 Chutney Directions: Place lamb chops on tray. Put 1/2 tablespoon of chosen topping on each chop and spread to cover. Put in oven at 180 degrees celcius for 15 mins. Also works well with beef steak, chicken breasts and turkey...

Kibbee Sineea (Baked Spiced Kibbee)

Kibbee Sineea (Baked Spiced Kibbee)

  Ingredients: 1 Bulgar Wheat 1 1/2 Lean Ground Lamb 1/2 Pine Nuts 4 Onions 3 Butter 1 Pepper 1 Salt 1/8 Allspice 1/8 Clove Directions: Soak wheat for one hour. Squeeze to drain. Brown pine nuts and onions lightly over med-low heat. Remove from heat. Combine...

Gyro Meat

Gyro Meat

  Ingredients: 1 Lean Ground Lamb 2 Garlic 1 1/2 Dried Oregano 1 Onion Powder 1 Salt 3/4 Pepper Directions: Combine ingredients in a bowl, and shape into 1/2 inch thick patties. Broil 8-10 minutes until no longer pink. Slice thinly and serve with pita bread,...

Kittencal’s Greek Lamb and Feta Meatballs (Keftedakia)

Kittencal’s Greek Lamb and Feta Meatballs (Keftedakia)

  Ingredients: 1 Ground Lamb 1/2 Seasoning Salt 1/2 Salt 1 -2 Fresh Ground Black Pepper 1/3 Garlic 1 Parsley 1 Dried Oregano 1/2 Onion 1/2 Feta Cheese 2 Green Olives 1 Eggs 1 White Vinegar Olive Oil Directions: In a large bowl, mix together, all ingredients...

Greek Lamb Meatballs

Greek Lamb Meatballs

  Ingredients: 1 Ground Lamb 1/2 Parsley 2 Feta Cheese 1/2 Kalamata Olive 1/2 Eggs 2 Egg Substitute Directions: Preheat broiler In a large bowl, mix together all ingredients. Mix until well blended. Form into 1 inch meatballs. Place on a large broiling pan about...

Lamb Chops Rosemary

Lamb Chops Rosemary

  Ingredients: 6 Lamb Chops 1/2 Green Pepper 2 Onions 1 Salt 1 Fresh Rosemary 1 Dried Rosemary Tomato Juice Chopped Tomatoes Directions: In a heavy fry pan, fry the chops in a little oil until brown. Add pepper and onions, stir around, add everything else and...

Moroccan Spiced Lamb Chops

Moroccan Spiced Lamb Chops

  Ingredients: 1/4 Nutmeg 1 Clove 1 Ground Black Pepper 1 White Pepper 1 1/2 Cinnamon 2 Ground Cardamom 1 Cayenne 1 Cumin 1 Turmeric 1 Sea Salt 8 Lamb Rib Chops 2 Olive Oil Directions: in a small bowl combine spices. sprinkle on both sides of lamb chops, save the...

Greek Roast Leg of Lamb with Potatoes

Greek Roast Leg of Lamb with Potatoes

  Ingredients: 6 Leg Of Lamb 14 Garlic 2 Dried Oregano 2 Rosemary 1/3 Olive Oil 1 Red Wine 2 Lemons, Zest Of 3/4 Fresh Lemon Juice 1 Dijon Mustard 1 Salt 1/2 Pepper 8 Potatoes 2 New Potatoes Olive Oil Directions: Wash lamb well and pat dry. Finely chop 8 cloves...

Simply Herbed up Lamb Steaks

Simply Herbed up Lamb Steaks

  Ingredients: 1 Fresh Rosemary 1 Fresh Tarragon 1 Fresh Parsley 1 Fresh Chives 1/2 Olive Oil 1/3 Lemon Juice 4 Lamb Leg Steaks Directions: Combine herbs, oil and lemon juice in shallow dish. Add lamb, turn to coat in herb mixture; refrigerate for several hours...

Sunshine Lamb Chops

Sunshine Lamb Chops

  Ingredients: 1/2 Honey 1/2 Prepared Mustard 1/8 Pepper 1/8 Lamb Rib Chops 8 Lamb Loin Chops Directions: Heat honey, mustard, onion salt and pepper, stirring occasionally; keep warm over low heat. Set oven control at broil and/or 550°F. Broil chops 3 inches from...

Braised Lamb Shanks With Fresh Rosemary

Braised Lamb Shanks With Fresh Rosemary

  Ingredients: 6 Lamb Shanks 2 Olive Oil 2 Onions 3 Carrots 10 Garlic Cloves 1 Dry Red Wine 1 Diced Tomatoes With Juice 1 Low Sodium Chicken Broth 1 Beef Broth 5 Fresh Rosemary 2 Fresh Thyme 2 Lemon Zest Directions: Sprinkle lamb with salt and pepper. Heat oil in...

Lamb Chops With Deviled Bananas

Lamb Chops With Deviled Bananas

  Ingredients: 6 Lamb Chops 1 Curry 1 Mustard 1 Worcestershire Sauce 1 Tomato Sauce 1 Brown Sugar 4 Bananas Directions: Brush mixture lightly on both sides of meat, and fry in a butter-oil mixture for 7 minutes each side, medium to low heat, until done. If it...

Leg of Lamb-Boneless-Greek Style

Leg of Lamb-Boneless-Greek Style

  Ingredients: 1 Boneless Leg Of Lamb 1/2 Fresh Lemon Juice 2 Fresh Lemon Juice 1/2 Olive Oil 1/4 Dried Oregano 8 Garlic Cloves 1 Salt 2 Black Pepper Directions: In a large bowl combine the 1/2 cup lemon juice, olive oil, oregano, garlic, salt and pepper. Whisk...

Baked Leg O’Lamb

Baked Leg O’Lamb

  Ingredients: 3 Leg Of Lamb 1 Whole Cloves 1/4 Honey 1/4 Lemon Juice 1 Salt Directions: Heat oven to 325 degrees. Place leg of lamb on rack in a shallow baking dish. Bake 1 hour and 45 minutes. Drain off excess fat. Combine cloves, honey, lemon juice and salt...

Grilled Lamb Steaks With Rosemary & Thyme

Grilled Lamb Steaks With Rosemary & Thyme

  Ingredients: 6 Lamb Leg Steaks 1 1/2 Fresh Ground Pepper 1 Fresh Rosemary Leaf 1 Fresh Thyme Leave 1/2 Salt Directions: Make a wood or charcoal fire in a barbecue or preheat a gas barbecue grill. Rub both sides of the chops with the pepper, rosemary and thyme....

Lamb Sticks With Herb Yoghurt Dip

Lamb Sticks With Herb Yoghurt Dip

  Ingredients: 750 Lean Lamb Fillets 1 Onion 2 Garlic 1 Ground Cinnamon 2 Paprika 2 Ground Cumin 1/4 Chili Powder 2 -3 Of Fresh Mint 1/4 Parsley 1 Red Wine 500 Unsweetened Plain Yogurt 2 -3 Garlic 1 -2 Parsley 1 -2 Fresh Chives 2 -3 Of Fresh Mint Directions:...

Mediterranean Roast Lamb

Mediterranean Roast Lamb

  Ingredients: 1/3 Black Olives 4 Garlic 1 Ground Cumin 1 Chili Powder 1/4 Cayenne Pepper 2 Lite Olive Oil 3 1/2 Leg Of Lamb Directions: Preheat the oven to 350F, lightly oil a shallow roasting pan. In your blender (food Processor, with the metal blade blend the...

Lamb Rack A LA Francaise

Lamb Rack A LA Francaise

  Ingredients: 1 1/2 - 2 1/2 Racks Of Lamb 3 Brandy 1 Dijon Mustard 1/2 Dried Tarragon 1/2 Salt 1/4 Black Pepper 2 Butter 3 Sherry Wine 3 Madeira Wine Chicken Broth Directions: Cream together the mustard, tarragon, salt, pepper and butter. Place the rack of lamb...

Simple Grilled Lamb Chops

Simple Grilled Lamb Chops

  Ingredients: 1/4 Red Wine Vinegar 2 Fresh Rosemary 2 Fresh Thyme 2 Garlic 1 Olive Oil 1/4 Salt 1/2 Black Pepper 8 Lamb Loin Chops Directions: About 4 hours before you wish to serve dinner, prepare marinade: in a mixing bowl, whisk together the vinegar, fresh...

Marinated Boned Leg of Lamb

Marinated Boned Leg of Lamb

  Ingredients: 2/3 Onion 3/4 Olive Oil 1/4 Vinegar 1 Black Peppercorns 1 Salt 1/4 Oregano 1 Bay Leaf 2 Garlic 6 -7 Leg Of Lamb Directions: Marinate the lamb overnight in the fridge. Drain the meat next morning but reserve the marinade. Put the leg on a rack, fat...

Lamb Korma

Lamb Korma

  Ingredients: 500 Lamb 4 Yoghurt 3 Onions 6 Garlic 1 Ginger 3 Ghee 6 Black Peppercorns 4 Green Cardamoms 3 Cloves 1 Salt 1 Chili Powder 2 Coriander Powder 500 Water 2 Green Coriander Directions: Cut lamb meat into small cubes. Blend 2 chopped onions, garlic and...

Mustard and Wine Marinated Lamb Chops

Mustard and Wine Marinated Lamb Chops

  Ingredients: 4 Sirloin Lamb Chops 3 Stone Ground Mustard 1/2 Salt 1/4 Fresh Ground Pepper 1 Red Wine Directions: Rub both sides of chops with mustard. Sprinkle with salt and pepper. Cover with wine and marinate for at least 2 hours or up to 8 in refrigerator,...

Braised Lamb Shanks With Barley

Braised Lamb Shanks With Barley

  Ingredients: 4 Lamb Shanks 2 Olive Oil 3 Fresh Garlic Cloves 1 Onion 2 Bay Leaves 1/2 Dried Thyme 1 Nutmeg 2 Salt 3/4 Pearl Barley 1 Tomatoes 1 Tomato Paste 1 Water 1/2 Dry Red Wine Directions: In heavy skillet or dutch oven, brown lamb shanks in hot olive oil....