lactose free

Braised Monkfish Nicoise

  Ingredients for 3 servings: 1. 5 monkfish fillets (about 2 lbs.)2. 2 tablespoons pan searing flour3. 4 tablespoons pure olive oil4. 4 garlic cloves, finely sliced5. 1 small chopped onion6. 1 (14 ounce) can tomatoes with basil, diced7. 1 cup pitted black nicoise...

Mock Sour Cream – Dairy Free

  Ingredients for 1 servings: 1. 1/2 cup pecans or 1/2 cup raw cashews2. 1/2 cup unsweetened rice milk or 1/2 cup water3. 1/2 teaspoon salt4. 1/2 cup vegetable oil5. 4 teaspoons apple cider vinegar or 4 teaspoons lemon juice6. 1/4 teaspoon onion powder7. 1/4 teaspoon...

Pickled Pork

  Ingredients for 6 servings: 1. 3 tablespoons brown sugar2. 3 tablespoons white vinegar3. 1 onion, peeled and cut into chunks4. 2 garlic cloves, peeled and lightly crushed5. 1 teaspoon peppercorn, lightly crushed6. 2 slices orange peel (about 2 inches each)7. 1 star...

Lactose-Free Clam Chowder!

  Ingredients for 4 servings: 1. 1 (540 ml) can diced potatoes2. 1/2 cup dairy-free margarine3. 2 tablespoons diced shallots4. 1/4 cup flour5. 4 (85 g) cans minced clams with juice6. 1 teaspoon salt (or to taste)7. 2 cups unflavoured soymilk8. 1/2 cup unflavoured...

Wayne’s Famous Beef Ribs

  Ingredients for 8 servings: 1. 8 -10 beef ribs2. 3/4 cup barbecue sauce (your favourite)3. 2 tablespoons brown sugar4. 1 tablespoon molasses5. 1/4 teaspoon curry powder6. oak chip, for the barbecue Directions: 1. Place ribs in a large pot of water and simmer covered...

Zesty Pepperoni Soup

  Ingredients for 6 servings: 1. 6 whole tomatoes, cut into wedges2. 1/2 zucchini, chopped3. 1/2 medium onion, chopped4. 4 -6 garlic cloves, chopped5. 1 (2 1/4 ounce) packet onion soup, the beef flavored kind is better6. 2 (14 ounce) cans chicken broth or 2 (14 ounce)...

Roasted Seitan

  Ingredients for 4 servings: 1. 1 -1 1/2 lb seitan (if homemade, this is the amount of seitan you get from 1 cup of vital wheat gluten flour)2. 2 tablespoons vegetable oil (or any other oil or marinade of your choice) Directions: 1. Preheat the oven to 400°F.2....

Salmon Packets

  Ingredients for 4 servings: 1. 8 phyllo pastry sheets, thawed2. 2 -3 tablespoons butter, melted3. 1/4 cup chopped fresh parsley4. 4 (6 ounce) boneless skinless salmon fillets5. coarse salt6. ground pepper7. 1 1/3 tablespoons creamed horseradish8. 1 egg, beaten...

Buttercream-Lactose Free

  Ingredients for 1 servings: 1. 1/2 cup shortening, softened2. 1/2 cup fleishmans lactose free margarine, softened3. 1 teaspoon vanilla4. 4 cups confectioners' sugar, sifted5. 2 tablespoons water Directions: 1. With a mixer in a large bowl cream shortning(lard),...

Blondie Bites

  Ingredients for 8 servings: 1. 2 cups dates2. 1 1/2 cups brazil nuts3. 1/2 cup almond butter4. 1/4 cup dried unsweetened coconut5. 1/4 teaspoon cinnamon Directions: 1. Combine dates, nuts and almond butter in a food processor. Process until mixture forms a paste....

Butternut Squash Risotto

  Ingredients for 4 servings: 1. 2 tablespoons butter2. 1 cup green onion3. 4 garlic cloves, crushed4. 3 cups arborio rice5. 2 quarts vegetable broth6. 1 cup white wine7. 1 butternut squash, diced (approx 4 cups) Directions: 1. Heat broth until almost boiling, then...

Cilantro-Curry Chicken Salad

  Ingredients for 4 servings: 1. 1 cup mayonnaise2. 2 teaspoons curry powder3. 2 tablespoons minced green onions4. 1/4 minced celery5. 1/4 cup chopped cilantro6. 4 cups chopped cooked chicken7. salt & freshly ground black pepper8. lettuce Directions: 1. Combine all...

Oriental Carrot Salad

  Ingredients for 4 servings: 1. 2 cups carrots, shredded2. 1/4 cup green pepper, finely minced3. 2 teaspoons sesame oil4. 2 teaspoons vegetable oil5. 1 tablespoon lemon juice6. 1 teaspoon lemon juice7. 1 tablespoon soy sauce8. 1/8 teaspoon ground ginger9. 1 teaspoon...

Baked Tofu and Spinach

  Ingredients for 6 servings: 1. 2 (10 ounce) bags frozen chopped spinach2. 2 (10 1/2 ounce) packages low-fat tofu3. 1 small onion, minced4. 3 tablespoons nutritional yeast5. 1 tablespoon soy sauce Directions: 1. Preheat oven to 450 degrees and cook spinach according...

Healthy Chocolate Fondue

  Ingredients for 4 servings: 1. 1 tablespoon coconut oil2. 1/2 cup avocado3. 1/2 cup carrot4. 1/2 cup cocoa powder5. 1 scoop chocolate protein powder6. 1 teaspoon vanilla extract7. 3/4 cup powdered sugar Directions: 1. mash the avocado.2. steam and puree the carrots...

Funny Tummy Soup

  Ingredients for 4 servings: 1. 4 tablespoons extra virgin olive oil2. 4 medium onions, finely chopped3. 2 large garlic cloves4. 2 large sweet potatoes, cubed5. 1 liter vegetable stock6. 250 ml coconut cream7. 5 cm gingerroot, chopped8. 2 tablespoons coriander...

Red Beans and Rice With Sausage

  Ingredients for 4 servings: 1. 1 (16 1/2 ounce) can red kidney beans2. 1 teaspoon chicken bouillon (Better than Bouillon brand)3. 1 lb ground sausage4. 4 teaspoons tomato paste5. 1 cup white rice, uncooked6. 2 1/2 cups water7. 1/2 cup water8. 1 teaspoon chili...

Chicken Curry I

  Ingredients for 6 servings: 1. 1 (3 lb) whole chickens, skin removed and cut into pieces2. 3 onions, chopped3. 1 teaspoon ground cinnamon4. 1 bay leaf5. 2 cloves crushed garlic6. 1/4 teaspoon ground ginger7. 1 teaspoon paprika8. 3 tablespoons curry powder9. 1/2...

Nob Hill Savory Bacon Rosemary Stuffing

  Ingredients for 6 servings: 1. 4 1/2 cups crusty country bread, torn bite-size pieces (about 1/2 pound)2. 1/2 lb bacon, chopped (Hog Wild brand or good quality apple smoked bacon)3. 1/4 cup unsalted butter4. 1 1/2 onions, chopped5. 3 celery ribs, chopped6. 1/2...

Mom’s Homemade French Fries

  Ingredients for 4 servings: 1. 3 large potatoes2. 2 tablespoons tony chachere's creole seasoning3. 1 teaspoon pepper4. 1 teaspoon salt5. olive oil6. 1/2 cup chopped onion Directions: 1. Cut potatoes in half shortways, not longways.2. Then cut into about 1cm. thick...

Peach & Pear Muffins

  Ingredients for 4 servings: 1. 2 1/2 cups celimix gluten-free flour2. 1 tablespoon baking powder3. 1/2 teaspoon salt4. 1/2 cup butterscotch chips5. 3 tablespoons arrowroot6. 6 tablespoons warm water7. 3/4 cup juice (reserved from canned peaches)8. 1/2 cup vegetable...

Healthy Apple Energy Loaf

  Ingredients for 12 servings: 1. 1 cup chopped dates2. 1/4 cup honey3. 1 teaspoon bicarbonate of soda4. 1 cup apple juice5. 2 grated granny smith apples, grated, excess liquid squeezed out and reserved (any other cooking apple will suffice)6. 1/2 cup chopped...

Curried Potatoes (Sweet or Regular)

  Ingredients for 4 servings: 1. 4 large potatoes (sweet or regular)2. 1 onion, chopped3. 3 tablespoons oil4. 1/2 tablespoon curry powder5. 1/2 teaspoon turmeric6. 1/2 teaspoon chili powder7. 1/2 cup cashews (roasted if raw)8. 1 cup vegetable broth9. 2/3 cup coconut...

Creamed Broccoli Soup

  Ingredients for 6 servings: 1. 3 tablespoons margarine2. 1 onion, chopped3. 4 large carrots, chopped4. 3 garlic cloves, chopped5. 4 cups water6. 4 tablespoons chicken bouillon powder7. 1 lb fresh broccoli florets8. 2 cups soymilk9. 3 tablespoons all-purpose flour10....

Vegan No Alcohol Irish Cream

  Ingredients for 6 servings: 1. 1 can full fat coconut milk2. 3 tablespoons brown sugar (or more to taste)3. 3 1/4 teaspoons non-alcohol vanilla (or to taste)4. 1 teaspoon instant coffee (or less to taste)5. 3/4 cup plain rice milk Directions: 1. Wisk all ingredients...

Grilled Dijon Chicken

  Ingredients for 3 servings: 1. 1/4 cup white wine vinegar2. 1/2 cup olive oil3. 1 teaspoon Dijon mustard4. 3 tablespoons water5. 3 boneless skinless chicken breasts (halves)6. salt and pepper, to taste Directions: 1. Combine first four ingredients in a zip bag, then...

Basic Adobo Recipe

  Ingredients for 1 servings: 1. 6 dried ancho chiles, roasted, then, soaked in hot water2. 2 dried guajillo chiles, roasted, then, soaked in hot water3. 2 tablespoons cinnamon (ground)4. 1/2 teaspoon clove (ground)5. 4 garlic cloves6. 3 tablespoons oregano (dried)7....

Mango Sorbet

  Ingredients for 1 servings: 1. 2 ripe mangoes2. 1 orange, juice of3. 2 tablespoons sugar4. 150 ml hot water5. 2 egg whites Directions: 1. Peel the mangoes and cut the flesh into chunks and place in a liquidiser.2. Add the juice of the orange and blend to a puree.3....

Greek Tempest

  Ingredients for 1 servings: 1. 1 ounce metaxa brandy2. 1/2 ounce ouzo3. 1 dash triple sec4. 1 twist orange peel Directions: 1. Just shake 1 oz brandy, 1⁄2 oz ouzo and a dash of triple sec in a cocktail shaker half-filled with ice.2. Strain the drink into a...

Coleslaw Without Mayo

  Ingredients for 10 servings: 1. 1 small green cabbage head, shredded2. 1 small red cabbage head, shredded3. 1 large red bell pepper, sliced thin4. 1 stalk celery, finely chopped5. 1 carrot, thinly sliced6. 1 small onion, finely chopped7. 1 1/2 cups sugar8. 1 cup...

Better-Than-Grilled-Cheese

  Ingredients for 1 servings: 1. 2/3 cup water2. 1/4 cup nutritional yeast flakes3. 2 tablespoons flour (any kind)4. 2 tablespoons fresh lemon juice5. 2 tablespoons sesame tahini6. 1 1/2 tablespoons ketchup7. 2 teaspoons cornstarch8. 1 teaspoon onion powder9. 1/4...

Chicken Salad

  Ingredients for 6 servings: 1. 3 boneless skinless chicken breasts2. 1 cup mayonnaise (more if desired)3. 3 -6 dill pickles (depending on taste)4. 1 can water chestnut5. 2 tablespoons prepared mustard6. salt and pepper Directions: 1. Cook chicken breasts until done...

Any Milk Pumpkin Pie

  Ingredients for 8 servings: 1. 1 3/4 cups pumpkin2. 1 3/4 cups milk3. 1/3 cup brown sugar4. 3 eggs or 4 egg yolks5. 2 tablespoons sugar6. 1 1/4 teaspoons cinnamon7. 1/2 teaspoon ginger8. 1/2 teaspoon nutmeg9. 1/4 teaspoon ground cloves10. 1/2 teaspoon salt11. 9...

Vegan Pumpkin Muffins

  Ingredients for 12 servings: 1. 1 1/4 cups oats2. 1 cup flour3. 1 teaspoon baking powder4. 1 1/2 teaspoons pumpkin spice5. 1/2 teaspoon baking soda6. 1/4 cup soymilk7. 1/4 cup egg substitute8. 1 cup canned pumpkin9. 3/4 cup brown sugar10. 1/2 teaspoon salt11. 1...

Pumpkin Bran Muffins

  Ingredients for 8 servings: 1. 1 cup whole wheat flour2. 1/2 cup canned pumpkin3. 2 tablespoons vegetable oil4. 1/4 cup egg substitute5. 3/4 cup soymilk6. 1 tablespoon cinnamon7. 1/4 cup sugar substitute8. 1/2 cup oat bran9. 2 teaspoons baking powder Directions: 1....

Creamy Baked Whitefish

  Ingredients for 4 servings: 1. 1 whole white fish fillet, filleted2. 1/4 cup mayonnaise3. 1 tablespoon dried onion flakes4. 1 teaspoon dry mustard5. 3 tablespoons lemon juice6. 1 teaspoon marjoram7. paprika (to garnish) Directions: 1. Place whitefish in baking...

Lara-Like Gingerbread Bars

  Ingredients for 1 servings: 1. 3/4 cup dates, packed2. 3 tablespoons raw almonds3. 1/4 teaspoon ginger4. 1/4 teaspoon cinnamon5. 1/8 teaspoon nutmeg6. 1/16 teaspoon clove7. 1 pinch salt8. 1/4 teaspoon vanilla Directions: 1. Place all ingredients in food processor...

Brandy-wine Cooler (orange/peach)

  Ingredients for 2 servings: 1. 1 1/2 cups dry white wine, chilled2. 1/3 cup orange juice3. 1/4 cup peach brandy, chilled4. ice cube5. mint sprig (to garnish) Directions: 1. In a pitcher, combine white wine, juice and brandy.2. Fill 2 glasses with ice and pour wine...

Lemon-Garlic Marinated Lamb Chops

  Ingredients for 4 servings: 1. 1 tablespoon olive oil2. 2 tablespoons lemon juice3. 1/2 teaspoon lemon zest, grated4. 2 tablespoons fresh oregano (or 2 tsp. dried oregano)5. 6 garlic cloves, minced6. 1/2 teaspoon salt7. 1/4 teaspoon pepper8. 8 lamb chops (4 oz....

Butternut Squash & Apple Soup

  Ingredients for 8 servings: 1. 1 tablespoon olive oil2. 2 cups onions, chopped3. 1 teaspoon curry powder4. 1/2 teaspoon cinnamon5. 6 cups butternut squash, peeled and cubed6. 2 granny smith apples, cored, peeled and cut into bite-size chunks7. 1/2 teaspoon thyme8. 2...

Zucchini in a Pot

  Ingredients for 4 servings: 1. 3 zucchini, green2. 1 teaspoon salt3. 1 tablespoon olive oil4. 1 medium onion, grated5. 10 button mushrooms, sliced6. 15 ounces crushed tomatoes7. 1 teaspoon garlic powder8. 1 teaspoon cumin Directions: 1. I dont like watery zucchine...

Best Burgers

  Ingredients for 5 servings: 1. 1 1/2-2 lbs lean ground beef2. 1/2 medium onion, finely chopped3. 4 teaspoons steak sauce or 4 teaspoons barbecue sauce (I prefer steak sauce) Directions: 1. Mix ingredients well. You may also choose to add some steak seasoning to...

Thai Cucumber and Peanut Salad/relish

  Ingredients for 4 servings: 1. 2 medium telegraph cucumbers, peeled2. 2 tablespoons vegetable oil (not olive oil)3. 1 small onion, chopped finely4. 1/2 cup unsalted peanuts5. 3 tablespoons white vinegar6. 2 tablespoons lime juice or 2 tablespoons lemon juice7. 1...

Shakshuka Mia

  Ingredients for 2 servings: 1. 2 tablespoons coconut oil2. 2 onions, diced3. 1 cup bell pepper, fried4. 1 (14 ounce) can tomatoes, diced5. 1 tablespoon garlic6. 1 teaspoon salt7. 1 teaspoon sugar8. 1 teaspoon paprika9. 1 teaspoon cinnamon10. 1/2 teaspoon black...

Ripe Tomato Relish 1

  Ingredients for 1 servings: 1. 24 ripe tomatoes (peeled and chopped)2. 6 sweet peppers, chopped3. 6 hot peppers, chopped4. 8 onions, chopped5. 2 1/2 cups sugar6. 1/4 teaspoon allspice7. 1 pint vinegar8. 3 teaspoons salt9. 2 teaspoons celery salt10. 1/2 teaspoon...

Salmon Spinach Loaf

  Ingredients for 4 servings: 1. 1 (15 ounce) can salmon2. 3 big handfuls Baby Spinach3. 1/2 tablespoon chopped fresh garlic4. 1 onion, finely chopped5. 1/2 teaspoon salt6. 1/2 teaspoon white pepper7. 1 teaspoon dill Directions: 1. Preheat Oven at 350 degrees.2....

Spicy Lamb Pot Pie

  Ingredients for 4 servings: 1. 500 g ground lamb2. 1 onion, peeled and diced3. 2 garlic cloves, crushed4. 2 medium eggplants, thinly sliced5. 1 teaspoon ground cumin6. 1 teaspoon ground ginger7. 1 red chili pepper, finely chopped8. 1/4 cup tomato paste9. 1 cup...

Cilantro Rice

  Ingredients for 6 servings: 1. 2 tablespoons olive oil2. 1 small onion, chopped3. 1 large jalapeno, seeded and minced4. 2 cloves garlic, minced5. 2 cups white rice (Japanese best)6. 1 (14 1/2 ounce) can reduced-sodium fat-free chicken broth7. 1 (4 ounce) can diced...

Best Smoothie!

  Ingredients for 1 servings: 1. 1 banana2. 1/2 cup frozen mango (about 1/3 of the "party mug")3. 1/2 cup frozen strawberries (about 1/3 of the "party mug")4. 1 cup Crystal Light strawberry-orange-banana juice (fill the mug up to the lip) Directions: 1. Blend until...

Asian Barbecue Sauce

  Ingredients for 6 servings: 1. 2 tablespoons garlic, minced2. 1 tablespoon ginger, minced3. 2 red onions, 1/2-inch dice4. 2 tablespoons sambal oelek chili paste5. 2 cups hoisin sauce6. 1 cup canned whole tomatoes, drained7. 1/2 cup fresh lime juice8. salt9. fresh...

Raw Vegan Marinara Sauce

  Ingredients for 3 servings: 1. 1 1/2 cups blended tomatoes (2-3 medium tomatoes)2. 1/2 cup fresh lemon juice3. 2 tablespoons nama shoyu4. 2 tablespoons chopped yellow onions5. 3 garlic cloves, peeled (I only used two as I was afraid the taste would be too strong)6....

Fried Dill Pickles

  Ingredients for 4 servings: 1. 1 pint dill pickle, sliced and undrained2. 1 large egg, beaten3. 1 tablespoon all-purpose flour, plus4. 1 1/2 cups all-purpose flour5. 1/2 teaspoon ground red pepper6. 1 teaspoon garlic powder7. 1/4 teaspoon salt8. 1 teaspoon paprika9....

Breakfast Stuffs.

  Ingredients for 2 servings: 1. 1/4 cup granola cereal2. 2 tablespoons sliced almonds (or any nut you prefer.)3. 1/2 cup shredded coconut4. 1 (8 ounce) can pineapple chunks (or crushed if you prefer.) Directions: 1. Throw everything in a bowl. Stir. Eat. Enjoy your...

Turkey Porcupines

  Ingredients for 4 servings: 1. 1 lb ground turkey2. 1/2 cup uncooked rice3. 1/4 cup onion, chopped4. 1/2 teaspoon salt5. 1/4 teaspoon pepper6. 2 tablespoons oil7. 2 teaspoons sugar8. 1 teaspoon dried basil9. 1 cup water10. 2 (8 ounce) cans tomato sauce Directions:...

Turkish Pilav (Rice)

  Ingredients for 4 servings: 1. 1 cup white rice2. 4 tablespoons brown rice or 4 tablespoons noodles3. 3 tablespoons oil4. 1 1/2 cups hot water5. 1 chicken bouillon cube6. vegetable seasoning Directions: 1. Over high heat, add oil and brown rice to pan.2. Cook until...

Garlic/Basil Chicken Pasta

  Ingredients for 1 servings: 1. 1 cup penne pasta2. 1 tablespoon olive oil3. 3 fresh chicken tenderloins4. salt5. basil6. garlic powder7. parmesan cheese Directions: 1. Bring water to a boil to cook pasta.2. Drain pasta.3. Place chicken tenderloins in a...

Date Bars

  Ingredients for 1 servings: 1. 5 1/3 tablespoons margarine2. 1/2 cup brown sugar3. 1/2 cup soymilk4. 1 cup chopped dates5. 1/2 cup chopped walnuts6. 1/4 cup flour7. 1/4 teaspoon salt8. 1/2 teaspoon baking powder9. 1 teaspoon cinnamon10. 1/4 teaspoon clove11. 1/2...

Vegetable Soup With Creamed Corn

  Ingredients for 4 servings: 1. 1 tablespoon extra virgin olive oil2. 1 leek, halved, washed and thinly sliced3. 1 stalk celery, thinly sliced4. 1 liter low-fat chicken broth5. 1 (420 g) can creamed corn6. 100 g baby squash, sliced7. 1 cup of english spinach,...

Greek House Salad Dressing

  Ingredients for 1 servings: 1. 1 cup olive oil (or use half vegetable oil and half olive oil)2. 2 -3 teaspoons fresh minced garlic (or to taste)3. 2 1/2 teaspoons dried oregano4. 2 1/2 teaspoons dried basil5. 1 teaspoon seasoning salt (or use 1/2 teaspoon white...

Double Chocolate Peppermint Cookies

  Ingredients for 1 servings: 1. 1 cup unsalted butter, softened2. 1 1/2 cups sugar3. 2 eggs4. 1 teaspoon vanilla5. 1 teaspoon peppermint extract6. 2 cups all-purpose flour7. 2/3 cup cocoa powder8. 3/4 teaspoon baking soda9. 1/4 teaspoon salt10. 1 1/2 cups semisweet...

Homemade Vanilla Wafers

  Ingredients for 25 servings: 1. 1/2 cup powdered sugar2. 1/3 cup sugar3. 1/3 cup shortening4. 3 tablespoons egg whites5. 1 1/2 teaspoons vanilla6. 1/4 teaspoon salt7. 1 1/2 cups finely ground whole wheat flour (cake flour)8. 1 1/2 teaspoons baking powder9. 1...

Hispaniola Coffee Chili

  Ingredients for 6 servings: 1. 1 1/2 lbs lean ground beef2. 2 medium onions, chopped (about 11/2 cups)3. 2 garlic cloves, minced4. 2 bay leaves5. 2 teaspoons chili powder6. 1 teaspoon ground cumin7. 1/2 teaspoon nutmeg8. 1/4 teaspoon fresh ground black pepper9. 1/4...

Sweet Potato & Coconut Soup

  Ingredients for 4 servings: 1. 1 large onion, finely chopped2. 4 large sweet potatoes, peeled & cut in chunks3. 2 tablespoons olive oil4. 1 1/2 teaspoons cumin5. 1 1/2 teaspoons coriander6. 1 teaspoon grated ginger7. 4 cups broth8. 1 bunch cilantro, chopped9. 1 (14...

Broiled Scallops in Lime Sauce

  Ingredients for 4 servings: 1. 4 tablespoons honey2. 2 tablespoons lime juice3. 1 tablespoon olive oil4. 1 lb bay scallops or 1 lb sea scallops5. 2 teaspoons lime zest6. 1 lime, cut into 4 wedges Directions: 1. Preheat the broiler. Position the rack to 4 inches from...

Ginger Lemon Chicken

  Ingredients for 6 servings: 1. 1 tablespoon oil2. 1 teaspoon curry powder3. 1 tablespoon garam masala4. 2 cups mung bean sprouts5. 2 green peppers, cut into strips6. 2 yellow peppers, cut into strips7. 2 orange peppers, cut into strips8. 2 red peppers, cut into...

Southwest Style Peanut Hummus

  Ingredients for 4 servings: 1. 1 (15 ounce) can chickpeas, rinsed and drained2. 2 tablespoons organic peanut butter3. 2 tablespoons olive oil4. 1 green jalapeno pepper, diced5. 2 tablespoons cilantro, chopped6. 2 garlic cloves, diced7. 1 teaspoon red pepper flakes...

Harira

  Ingredients for 4 servings: 1. 1 large onion, chopped2. 1 shallot, chopped (or more if you like)3. 1 garlic clove, chopped (or more if you like)4. 1 1/4 cups green lentils5. 14 ounces chickpeas, drained and rinsed6. 14 ounces diced tomatoes7. 1 1/2 cups vegetable...

Lemon Chicken and Asparagus Over Rice

  Ingredients for 2 servings: 1. 2 tablespoons olive oil2. 2 whole boneless skinless chicken breasts, cut into strips3. salt and pepper4. 4 cloves garlic, minced5. 1/2 red pepper, seeded and diced6. 1/2 lb fresh asparagus, trimmed and cut into 1-2 inch pieces7. 6 -8...

Better Than ‛beef’ Stroganoff

  Ingredients for 4 servings: 1. 1 lb egg-free pasta2. 1/2 cup onion, chopped3. 1 tablespoon vegetable oil4. 1 lb morningstar veggie crumbles5. 1 (10 1/4 ounce) can franco-american mushroom gravy6. 2 (4 1/2 ounce) cans sliced mushrooms, drained7. 1/8 teaspoon garlic...

Sparkling Sangria

  Ingredients for 4 servings: 1. 1/4 cup orange-flavored liqueur (recommend Triple Sec or Grand Marnier)2. 1/4 cup almond liqueur (recommend Amaretto)3. 12 strawberries, sliced4. 1 pint raspberries5. 1 liter spanish sparkling wine (recommend Frexinet Cordon Negro)6. 4...

5 Minute Salad

  Ingredients for 1 servings: 1. 1 avocado, diced (small)2. 1 tomatoes, diced (medium)3. 1/8 onion, chopped4. 1/4 cup cucumber, cored and sliced5. 1 few sprigs cilantro, chopped6. 1 tablespoon lemon juice7. 2 teaspoons olive oil8. 1 teaspoon balsamic vinegar9. salt10....

5 Ingredient Chili

  Ingredients for 6 servings: 1. 2 (16 ounce) cans enchilada sauce2. 2 (2 1/2 lb) tri-tip roast3. 1 tablespoon cumin4. 1 (8 ounce) can beer or 1 (8 ounce) can water5. santa maria tri-tip seasoning (any rub will work) Directions: 1. Rub meat with spices ( I use Santa...

4 Ingredient Chocolate Chip Cookies

  Ingredients for 10 servings: 1. 1 (15 1/4 ounce) package yellow cake mix2. 1 cup chocolate chips3. 1/2 cup vegetable oil4. 2 eggs Directions: 1. Pre-heat oven to 350 degrees F.2. Mix cake mix, eggs, and oil with a wooden spoon or large spoon until there are no...

“Patty Cake” Omelette

  Ingredients for 2 servings: 1. 1 cup california-blend frozen vegetables (broccoli, cauliflower, sliced carrots medley)2. 4 eggs3. 1 tablespoon low sodium beef broth or 1 tablespoon water4. 1/4 teaspoon paprika5. 1/4 teaspoon turmeric6. 1/4 teaspoon celery seed7. 1/8...

„fraicheur” Vinaigrette

  Ingredients for 6 servings: 1. 3 tablespoons white wine vinegar or 3 tablespoons apple cider vinegar2. 2 teaspoons granulated sugar3. 1/2 teaspoon salt4. 1 teaspoon dry mustard5. 1/2 teaspoon paprika6. 1/2 teaspoon instant minced garlic7. 1/2 cup olive oil...

” Creamy” Chicken Curry

  Ingredients for 4 servings: 1. 4 boneless skinless chicken breasts2. 3 garlic cloves3. 250 g soy yogurt4. 2 teaspoons turmeric5. 2 onions6. 3/4 pint chicken stock7. 3 cardamom pods8. 1 cinnamon stick9. 4 black peppercorns10. 4 cloves11. 1 teaspoon coriander seed12....

Polish, Sausage Patties

  Ingredients for 3 servings: 1. 1 1/4 lbs extra lean ground pork2. 1 1/2 teaspoons marjoram leaves, crushed3. 1 1/2 teaspoons salt4. 1 teaspoon garlic powder5. 1/2 teaspoon black pepper6. 1/2 teaspoon cayenne pepper7. 1/2 cup water or 1/2 cup dry white wine, may be...

Couscous Salad/With Basil and Pine Nuts

  Ingredients for 4 servings: 1. 1 cup chicken stock2. 1 cup couscous3. 4 green onions, chopped4. 1 red pepper, diced5. 1 zucchini, diced6. 1/4 cup apricot, chopped7. 1/4 cup golden raisin8. 1/4 cup olive oil9. 1 tablespoon red wine vinegar10. 2 tablespoons fresh...

Ginger, Fig and Shallot Conserve

  Ingredients for 1 servings: 1. 8 large shallots, peeled and quartered2. 1 1/2 tablespoons unsalted butter3. 1 tablespoon vegetable oil4. 8 ounces dried calimyrna figs, stemmed and quartered5. 4 inches fresh gingerroot, peeled,quartered,and thinly sliced crosswise6....

Chiang Mai Red Curry Paste

  Ingredients for 1 servings: 1. 10 red chilies, dried2. 1/4 cup water, hot3. 3 tablespoons garlic, chopped4. 1 tablespoon galangal, finely chopped5. 2 tablespoons lemongrass, finely chopped6. 1 teaspoon lime peel, finely chopped7. 1 teaspoon coriander root8. 5...