Ingredients: 2 Large Shrimp 1 Pineapple 3/4 Melon 1 Fresh Chives 1 Fresh Coriander 1 Fresh Ginger 2 Soy Sauce 1 Water 1/2 Lime Juice 1 Sugar 2 Sugar Substitute 1 Tabasco Sauce Directions: Make the dressing by mixing all ingredients together. Toss all salad...
Melons
Fresh Watermelon & Mint Salad With Feta
Ingredients: 1 Watermelon 4 Feta Cheese 2 Mint Leaves Directions: Cube watermelon and place in large mixing bowl. Add mint and stir. Add feta (crumbled stir.
Fresh Fruit with Limeade Dressing
Ingredients: 1 Banana 1 Green Grape 1 Fresh Strawberries 1 Watermelon 1/4 Cantaloupe Frozen Limeade Concentrate Directions: In a bowl, combine fruits. Just before serving, drizzle with limeade concentrate; stir gently.
Watermelon/Mint Salad
Ingredients: 3 Watermelon 3/4 Sweet Onion 1/2 Fresh Mint Leaves 3 Cider Vinegar 1 Salt 1 Chili Powder 6 Olive Oil Directions: In large bowl, mix the watermelon cubes, onion slices and mint. In small bowl or mixing cup, blend dressing ingredients. Add to...
Scallops with Fruit Salsa
Ingredients: 1/3 Green Apple 1/3 Melon 3 Pineapple 3 Red Onions 2 Fresh Cilantro 1 Sugar 1/2 Salt 2 Lime Juice 1/2 Salt 24 Sea Scallops 1 Salt 1/2 Pepper 1 Sugar 4 Butter Directions: In bowl combine all salsa ingredients and mix well. The sweet vs tart balance...
Yin-Yang Melon Soup
Ingredients: 1 Melon 1/4 Mint Leaf 1/4 Fresh Lime Juice 2 Sugar 1 Melon 3 Fresh Lemon Juice Directions: In a food processor or blender, puree the green melon with the mint, lime juice and 1 tbsp. of the sugar. Pour into a pitcher and refrigerate until chilled,...
Mexican Style Fruit Salad
Ingredients: 3 Watermelon 1 1/2 Cantaloupe 1 1/2 Crenshaw Melon 1 1/2 Casaba Melon 1/4 Fresh Lime Juice 1/2 Of Fresh Mint 2 White Sugar Directions: Toss together all ingredients and chill for 1 hour. Stir gently and serve.
Watermelon Granita
Ingredients: 3/4 Watermelon 1 Orange 1 Lemon 1/2 Water 1 Sugar Directions: Put the watermelon flesh in a liquidiser and blend until smooth. Sieve. Combine sugar and water to make a syrup. Stir over low heat until the sugar dissolves. Add some rind and let it...