Ingredients for 8 servings: 1. 1 kg steak2. 2 medium red peppers (chopped)3. 2 jalapenos (seeded and chopped)4. 3 garlic cloves5. 1/3 cup dry white wine6. 1 tablespoon gingerroot (chopped)7. 1 1/2 teaspoons salt8. 1 teaspoon turmeric9. 1/2 teaspoon cardamom10. 1...
ethiopian
Ethiopian Beef Jerky and Split Lentils Stew (Quwanta-Miser Wot)
Ingredients for 6 servings: 1. 1 cup split red lentils2. 1 lb beef (top or bottom round) or 1 lb beef jerky3. 2 tablespoons chili peppers (Berbere)4. 1 red onions (thinly chopped) or 1 shallot (thinly chopped)5. 2 tablespoons extra virgin olive oil or 2 tablespoons...
Ethiopian Cholent
Ingredients for 3 servings: 1. 2/3 ounce berebere mixed spice2. 15 ounces lentils3. 1 ounce stewed tomatoes4. 12 ounces low-fat tofu (Mori-Nu brand) Directions: 1. Put ingredients in crockpot.2. Cook in crockpot. Enjoy your meal!
Spiced Clarified Butter (Nitir Qibe)
Ingredients for 16 servings: 1. 1/2 teaspoon turmeric2. 1/4 teaspoon cardamom seed3. 1/8 teaspoon ground fenugreek4. 1 piece cinnamon stick, 1/2-inch long5. 1/8 teaspoon freshly grated nutmeg6. 1 clove7. 1 lb unsalted butter, cut into small pieces8. 2 tablespoons...
Easy Chapatis (Flatbread)
Ingredients for 8 servings: 1. 2 1/2 cups whole wheat flour2. 1 teaspoon sea salt3. 1 cup water4. cooking spray Directions: 1. In the bowl of a food processor fitted with a dough blade, process flour, salt and water until the mixture forms a ball.2. Turn dough onto a...
Berbere
Ingredients for 8 servings: 1. 2 teaspoons cumin seeds2. 4 whole cloves3. 3/4 teaspoon cardamom seed4. 1/2 teaspoon whole black peppercorn5. 1/4 teaspoon whole allspice6. 1 teaspoon fenugreek seeds7. 1/2 teaspoon coriander seed8. 8 -10 small dried red chilies9. 1/2...
Amhari Mesir Wat
Ingredients for 8 servings: 1. 1/2 cup red lentil2. 2 large onions3. 1/2 cup oil4. 3 tablespoons tomato paste5. 1/2 teaspoon paprika6. 1 garlic7. 1/2 teaspoon ground ginger8. 1/4 teaspoon black pepper9. 1 teaspoon salt10. 3 cups water Directions: 1. Sort the lentils...
Eritrean Berbere (Red Pepper Spice Mixture)
Ingredients for 1 servings: 1. 2 cups ground red chili pepper2. 5 tablespoons garlic powder3. 2 tablespoons onion powder4. 2 tablespoons ground ginger5. 2 tablespoons ground cloves6. 2 tablespoons salt7. 1 tablespoon ground cumin8. 2 teaspoons ground fenugreek9. 2...
Tej (Ethiopian Honey Wine)
Ingredients for 4 servings: 1. 2 cups water2. 1/3 cup honey3. 1 (3 cup) bottle white wine (light, mildly sweet wine such as a riesling, soave or pinot grigio) Directions: 1. In a small saucepan, heat the water and honey over low flame, stirring until the honey is...