Ingredients: 1 Chicken Liver 1/2 Milk 1 Egg 1 Flour 1 Salt 1 1/2 Pepper 1 Poultry Seasoning Directions: Dip chicken livers in milk-egg wash (blended together. Roll or toss in seasoned flour; shake off excess. Preheat oil to 375F and deep fry around 7 minutes or...
