1 c Corn meal1 c Flour3 ts Baking powder1/2 ts Salt1 Egg1 c Milk1/4 c Melted shortening Sift together all dry ingredients. Beat egg, and add milk andshortening. Add to dry ingredients, stirring just enough to moistenwell. Pour into greased pan and bake in a hot oven...
2 tb Chopped onion1 tb Butter1 pk Active dry yeast1/4 c Warm water1 c Large curd cottage cheese ,heated until lukewarm2 tb Sugar2 ts Dill seed1 ts Salt1/4 ts Soda1 Egg2 1/2 c Sifted all purpose flour Cook onion in butter until tender. Soften yeast in warm...
2 c Cranberries, cut in half3/4 c Pecans2 tb Margarine2 c Flour1 c Plus 2 tbsp. sugar1 3/4 ts Baking powder1 ts Salt1/2 ts Soda1 Egg, well beaten1/2 c Orange juice1/4 c Orange juiceGrated rind of 1 orange Rinse, sort and halve cranberries. Mix with pecans. Melt...
3 1/2 c Flour; all purpose6 tb Baking powder1 ts -salt1 tb Sugar; granulated1/4 c Shortening or lard1 Egg1 1/2 c Milk A girdle is a large cast iron pan. Heat flat cast iron pan on low heat for 10 to 15 minutes or until hot. (To test, sprinkle with a little flour; if...
3/4 c Salad oil1 c Sugar1 1/2 c Sifted flour1 ts Soda1 ts Baking powder1 ts Cinnamon1/2 ts Salt2 Eggs1 c Grated raw carrots1/2 c Chopped pecans Combine first eight ingredients and mix well. Fold in carrots andpecans. Pour into greased and floured 9x5x3 inch loaf pan....
2 c Flour (unbleached)1/4 c Sugar1 tb Salt2 pk Dry yeast1 c Water1 c Milk1/2 c Oil1 Egg2 1/2 c Additional flour Combine 2 cups of flour with sugar and salt. In saucepan over lowheat, heat water, milk and oil until warm. Add this and egg to flourmixture. Blend at...
1 pk (or 1 tablespoon) Active Dry Yeast1/4 c Warm Water (110 to 115 degrees)1/3 c Sugar1 ts Ground Cardamom1/4 ts Salt1 Egg1/4 c Milk1/4 c Vegetable Oil1 1/2 c Whole Wheat Flour1 c All-Purpose Flour1/4 c Golden Raisins1/4 c Walnuts, chopped Dissolve the yeast in the...
2 tb Active Dry Yeast1/2 c Lukewarm Water (105 to 110-degrees)1/2 c Milk, scalded1/4 c Sugar1/2 ts Salt1/4 c Vegetable Oil1 Egg3 1/2 To 4 c Flour1 ts Ground Cardamom1/2 c Raisins, dark or golden Combine the yeast and the lukewarm water. Let stand until dissolved.Pour...
3 c Flour, unsifted1/4 c Sugar1 ts Salt1 pk Active Dry Yeast2/3 c Milk2 tb Margarine2 Eggs, room temperature1/2 c Mixed Candied Fruits1/4 c Blanched Almonds, chopped1/2 ts Anise SeedsMelted Margarine5 Colored RAW EggsPowdered SugarColored Sprinkles In a large bowl,...
BREAD1 pk Active Dry Yeast2 c Flour, sifted2 ts Anise Seeds1/2 c Milk1/3 c Butter or Margarine1/3 c Sugar1/2 ts Salt1/2 Egg, slightly beaten1 ts Shredded Lemon Peel2 tb Lemon Juice FROSTING3/4 c Confectioners Sugar, sifted1 tb Light Cream1/4 ts Vanillads Salt Bread In...
3 lg Eggs3 c Milk3 c Flour (all-purpose)2 tb Brown sugar1 ts Salt2 ts Cinnamon2 md Apples (any type works3 ts Baking powder (heaping2 ts Vanilla extract1 ts Cooking oil NOTE: The order of adding ingredients is important. Beat the eggs in a mixing bowl with a fork and...
2 c All-Purpose Flour1 c Old-Fashioned Rolled Oats1/2 c Sugar2 1/2 ts Baking Powder1/2 ts Baking Soda1 ts Salt1 lg Egg3 tb Vegetable Oil1/2 ts Vanilla Extract1 c Coca-Cola1 c Prunes *1/2 c Chopped WalnutsPrune Halves (Optional) Prunes should be very well drained and...
3 c Lukewarm water1 tb Granulated sugar2 pk Dry yeast1/2 c Powdered milk2 tb Sugar2 ts Salt1/4 c Shortening, melted3 c Bread flour3 c Bread flour Combine water and sugar in large bowl. Sprinkle yeast over mixture and let stand 10 minutes. Add powdered milk, sugar,...
3 1/2 c Water1/2 c Honey1/2 c Margerine5 1/2 c White flour4 c Rolled oats4 pk Yeast2 ts Salt4 Eggs1/2 c Wheat germ4 1/2 c Wheat flour1/2 c Cornmeal Heat water, margarine, and honey to 120F (48C). Add white flour, oats, yeast, salt, and eggs. Beat in mixer for 3...