Ingredients for 4 servings:
1. 1 lb ground beef
2. 1/2 cup chopped onion
3. 1/2 cup chopped green pepper
4. 1 tablespoon minced garlic
5. 2 (11 ounce) cans tomato sauce
6. 1 cup macaroni, uncooked
7. 1 tablespoon Worcestershire sauce
8. 1 teaspoon salt
9. 1/2 teaspoon pepper
10. 1/2 teaspoon oregano
Directions:
1. In skillet, cook beef, onion, green pepper and garlic until beef is done; drain.
2. Add remaining ingredients.
3. Bring to a boil.
4. Reduce heat, cover and simmer for 20 minutes, until macaroni is tender.